Search
②⓪②⓪.①①.⓪③
-
看到什麼就想試做一下
大概是我最近的練後日常吧😄
一邊有氧一邊研究怎麼做
回家吃飽就開工✊🏽
今天再度試烤「古早味蛋糕」
前③次都是失敗收場👎🏽
這次終於成功雪恥了😤
期待媽媽明天試吃後給的評價🙈
-
📌材料
(來自YouTube 🔍Emojoie Cuisine)
15*15正方形烤模
低筋麵粉65克
牛奶65克
砂糖65克（我用三多代糖30克）
無鹽奶油65克
雞蛋4顆
香草籽或香草精少許
*150度 60分鐘*
-
下次可以試試別種口味
例如....芋頭🙈 起司🧀️ 巧克力🍫
還有什麼❓❓❓😳
喜歡古早味蛋糕的朋友快來報到🙋🏽♀️
-
#taiwan #taichung #homemade #cake #baking #foodie #foodporn #food #eat #dessert #古早味 #古早味蛋糕 #20201103
不用烤箱、調溫度，就能輕鬆簡單做布丁！🍮
趕快學起來！抓住你另一半的胃～👍🏻🥰
Credit: EMOJOIE CUISINE (YouTube.com/emojoie)
Credit: Production music courtesy of www.epidemicsound.com
インスタに投稿し忘れていた『ボストンクリーム”パイ”』と言う名の”ケーキ”😆 Boston cream pie こちらもYouTubeに投稿しております。 スポンジ生地とカスタードクリーム、チョコガナッシュのシンプル構成のケーキです。 スポンジ作りの基礎とカスタードクリーム作りの基礎も詳しく説明していますのでぜひ。 他のお菓子作りにも使えるレシピです。特にカスタードクリームは火入れ具合がとっても大事。 動画のように作れば絶対美味しいカスタードクリームができますよ！ #お菓子作り #クッキンググラム #デリスタグラマー #おうちカフェ #foodgasm #foodpics #instafood #cookingram #homemade #delistagrammer — view on Instagram https://ift.tt/2uw3FyF
I love carrot cakes from cafes.
I made a carrot cake that is full of nuts and spices this time.
I've been getting a lot of requests for eggless recipes, so I made this cake without it.
Why don’t you try it at teatime?😁
Please follow me
Instagram: https://www.instagram.com/emojoiecuisine
TikTok: https://www.tiktok.com/@emojoie
~Instructions is explained in the subtitles[CC]~
➢Mold 14 x 8cm / H8cm 800ml
You can also use an 18 x 8cm / H6cm mold.
80g (0.35 cup) soy yogurt
110g (0.56 cup) brown sugar
80g (0.73 cup) pecan nuts
1 carrot (140g) 5oz
80g (0.35 cup)Vegetable oil
1/2 tsp cinnamon
1 tsp vanilla extract
160g (1.28 cup) flour
1 tsp baking powder
1/2 tsp baking soda
-Optional-
Cardamom and nutmeg
200g (0.9 cup) cream cheese
40g (0.33 cup) powdered sugar
180°C（356F）50 minutes
Cut the surface of the cake, after 20 minutes.
Wrap the cake in plastic wrap and let it sit overnight.
SUBSCRIBE➢ https://bit.ly/2Re4VzS
Please give me a thumbs up👍 or comment if you like the video. It'll help motivate me!
* Preheating is necessary. You must preheat the oven, and please start baking when the oven reaches a set temperature.
* The result of baking may be changed depending on each oven at home. The temperature and the baking time in this recipe are only a guide. Please check the degree of baking stuff before taking it out from the oven, and then take it out.
* In the video, it’s baked in the normal mode of heating up and down. When using the convection function or gas oven, lower the temperature by 10-20 ℃ and bake.
The oven I used in the video: ELECTROLUX EOC6631
---------------------------------------------
Please refrain from uploading the video to other SNS without permission, as this is a violation of "YouTube Fair Use".
Recipe レシピ
https://youtu.be/QPhpVGYr9wY
Instagram:https://www.instagram.com/emojoiecuisine/
TikTok: https://www.tiktok.com/@emojoie
This cake is low in calories and fat. Of course, you can make it with zero-calorie sugar.
The point of this recipe is not to whip the meringue too much. The cake will crack.
Notes:
Please turn on the subtitles.
As I mentioned in the subtitles, I recommend adding 1 tablespoon of sugar if you add lemon juice.
Please follow me
Instagram: https://www.instagram.com/emojoiecuisine
TikTok: https://www.tiktok.com/@emojoie
~Instructions is explained in the subtitles[CC]~
➢Cake Mold 15〜18cm. (6in.〜7in.)
300g unsweetened yogurt (1.05 cup)
3 egg yolks
54g flour (6 Tbsp)
3 egg whites
84g sugar (7 Tbsp)
-Optional
1 tbsp lemon juice
vanilla
Bake at 150°C（302F） for 60 min + 180°C（356F）for a few minutes to brown
*Egg size is L. 20g yolk and 40g egg white per egg.
SUBSCRIBE➢ https://bit.ly/2Re4VzS
Please give me a thumbs up👍 or comment if you like the video. It'll help motivate me!
* Preheating is necessary. You must preheat the oven, and please start baking when the oven reaches a set temperature.
* The result of baking may be changed depending on each oven at home. The temperature and the baking time in this recipe are only a guide. Please check the degree of baking stuff before taking it out from the oven, and then take it out.
* In the video, it’s baked in the normal mode of heating up and down. When using the convection function or gas oven, lower the temperature by 10-20 ℃ and bake.
The oven I used in the video: ELECTROLUX EOC6631
---------------------------------------------
Please refrain from uploading the video to other SNS without permission, as this is a violation of "YouTube Fair Use".
Emojoie. 54147 likes · 1014 talking about this. I have cooking and pastry channel "Emojoie" on YouTube. http://youtube.com/user/emojoie. ... <看更多>
Feb 21, 2020 - Explore Dorine Chong's board "Emojoie Cuisine", followed by 102 people on Pinterest. See more ideas about recipes, food, cuisine recipes. ... <看更多>
emojoie 在 Emojoie - YouTube 的推薦與評價
Emojoie Cake Recipes えもじょわ ケーキレシピ · Play all · How to Make a Fluffy Swiss Roll Cake | Emojoie · Japanese Castella Cake Recipe | Nagasaki Castella | ... ... <看更多>