這次去哪裡好呢?就跟大家分享我的初遊新加坡之旅。
第一日行程:
🇸🇬 #新加坡樟宜機場 Singapore Changi Airport
✒Airport Blvd, Singapore
入境後可以到星耀樟宜的雨漩渦近距離打卡拍照,360度零死角,真的很壯觀,在每一層拍出來都覺得很漂亮。
星耀樟宜 Jewel Changi Airport
雨漩渦 Rain Vortex
🇸🇬 #松發肉骨茶 Song Fa Bak Kut Teh
這間松發肉骨茶是新加坡必吃肉骨茶之一,更是米其林推薦餐廳,首先先吃肉骨茶,湯頭偏重胡椒味,會令人不停地喝。
排骨肉骨荼 Pork Ribs Soup SGD$7.60
腰肉片湯 Pork Tenderloin Soup SGD$ 7.40
鹵豬腳 Braised Pig’s Trotter SGD$7.60
自制五香卷 Homemade Ngoh Hiang SGD$9.10
油條 Dough Fritters SGD$2.00
咸菜 Salted Vegetables SGD$1.60
菜心 Cai Xin SGD$4.20
白飯 Plain Rice SGD$0.80
薏米水 Barley Water SGD$2.20
🇸🇬 #濱海灣金沙購物商城 The Shoppes at Marina Bay Sands
✒Marina Bay Sands, 2 Bayfront Ave, Singapore 018956
🇸🇬 #TWG TEA
這隻高尚茶葉品牌,一進入已經感受到一種歐陸的貴族氣派,這間有一千多種的茶品選擇。
1837 SGD$20.00
🇸🇬 #魚尾獅公園 Merlion Park
✒One Fullerton, Singapore 049213
🇸🇬 #濱海露天熟食中心 Makansutra Gluttons Bay
✒#01, 8 Raffles Ave, 15 Esplanade Singapore, Singapore 039802
這裡有海鮮、串燒和地道小吃,選擇都算多,價錢正常,我叫了沙嗲套餐,有牛、雞串燒,沙嗲味很香微辣,但肉質略為燒得有點乾,而馬來粽味道清甜味,蘸上沙嗲味道先惹味。
沙嗲套餐 Satay Set SGD$9.00
菜頭粿 Fried Carrot Cake SGD$4.00
甘蔗檸檬汁 Sugar Cane Lemon Juice SGD$1.50
🇸🇬 #夜間野生動物園 Night Safari
✒80 Mandai Lake Rd, Singapore 729826
這裡可以選擇乘坐遊覽列車或以步行的方式進行探索,近距離觀賞動物 還有夜間動物表演秀,解說吸引互動有趣。
🇸🇬 #忠忠熟食中心 Chomp Chomp Food Centre
✒20 Kensington Park Rd, Singapore 557269
這裡偏離市中心,所以當地人居多,先來吃醬烤魔鬼魚,是新加坡必吃之一,微微魚腥味,魚肉爽滑,醬汁微辣,而福建蝦麵都算是新加坡著名的特色美食。
醬烤魔鬼魚 BBQ Sambal Stingray SGD$15.00
福建蝦麵 Fried Prawn Noodle SGD$4.00
煎蠔蛋 Fried Omelete SGD$5.00
燒雞翼 BBQ Chicken Wing SGD$4.20
炒菜 Stir-fried Vegetable SGD$4.00
酸梅甘蔗汁 Sugar Cane Sour Plum Juice SGD$2.00
----------------------------------------------------
有興趣的可以看看我的影片!
Full HD YouTube:https://youtu.be/H9qZNPcjRvY
★ Welcome to Subscribe & Follow Kiki.K-Trip
同時也有4部Youtube影片,追蹤數超過1萬的網紅Kiki.K-Trip,也在其Youtube影片中提到,這次去哪裡好呢?就跟大家分享我的初遊新加坡之旅。 第一日行程: ?? #新加坡樟宜機場 Singapore Changi Airport ✒Airport Blvd, Singapore 星耀樟宜 Jewel Changi Airport 雨漩渦 Rain Vortex ?? #松發肉骨茶 S...
「vegetable barley soup」的推薦目錄:
- 關於vegetable barley soup 在 Kiki.K-Trip Facebook 的最佳貼文
- 關於vegetable barley soup 在 CheckCheckCin Facebook 的最讚貼文
- 關於vegetable barley soup 在 Dine with Annna Facebook 的最佳解答
- 關於vegetable barley soup 在 Kiki.K-Trip Youtube 的最讚貼文
- 關於vegetable barley soup 在 ぶらぶらBurabura Youtube 的精選貼文
- 關於vegetable barley soup 在 張媽媽廚房Mama Cheung Youtube 的精選貼文
- 關於vegetable barley soup 在 Healthy Vegetable Barley Soup Recipe - YouTube 的評價
- 關於vegetable barley soup 在 Noom's Barley Soup with Mushrooms. Packed with flavor! ... 的評價
vegetable barley soup 在 CheckCheckCin Facebook 的最讚貼文
【星期五湯水- 慳家廚餘湯水】
#每樣剩少少又煮唔到一個餸
#一煲過煮雜菜湯慢慢飲
#慳家不浪費又有益
#星期五湯水
廚餘都可煲靚湯
不少家庭主婦都會有這種煩惱,對於人少少的家庭,煮完一頓飯,就剩下了一大堆不同種類蔬菜,每種剩少少,又或是餘下菜頭菜尾,丟掉又覺得浪費,這時候不妨以這些剩下的蔬菜和廚餘,煲一個營養同樣豐盛的雜菜湯,不浪費又好味!
雜菜素湯
材料:各種不同蔬菜(如椰菜、番茄、西芹、粟米、薯仔、紅蘿蔔、洋蔥等)、茄膏3-4湯匙、月桂葉2片、茄汁少量、洋薏米30克、腰果40克
做法:材料洗淨、去皮切件備用。要菜湯更惹味可以先於鍋內加入適量油,炒香腰果備用。再先炒香茄膏及蔬菜類,於同一鍋中加入約2500毫升水,武火煮至水滾,改文火煮1.5小時,最後下鹽及茄汁調味即可。
功效:開胃健脾。紓緩食慾下降及勞累等症狀。
Kitchen waste can be used to make a great soup
A lot of housewives may have this problem where you have a lot of leftover vegetables after a meal; you just have a little bit of everything, or some heads and ends of various pieces. Throwing them away feels like a waste, try to make a mixed vegetable soup with these left over- it can be tasty and not wasteful!
Mix Vegetable Soup
Ingredients: Different types of vegetables (such as cabbage, tomatoes, celery, corn, potatoes, carrots, onions, etc), 3-4 tablespoon of tomato paste, 2 bay leaves, a bit of ketchup, 30g pearl barley, 40g cashews
Preparation: rinse all ingredients thoroughly, peel and cut into pieces. To make it tastier, stir fry the cashews with some oil and set aside. Stir fry tomato paste and vegetables, then combine with 2500ml of water and cook on high heat until boiling. Turn to low heat and simmer for 1.5 hour. Add salt and ketchup to taste.
Effects: stimulates appetite and strengthens the spleen. Relieves decrease in appetite and fatigue.
#男 #女 #素湯 #我狀態 OK @ Checkcheckcin 中醫 · 米水茶飲
vegetable barley soup 在 Dine with Annna Facebook 的最佳解答
Challenge accepted!
Day by Day Schedule to lose weight in 10 days
Day 1
Eat only fresh fruits with a high level of anti-oxidants such as lemon, oranges, etc. The meals and snacks must strictly comprise fruits the first day. Fruits are more of water and essential nutrients and less of fat; therefore, eating them will only help you lose weight. To make low-calorie snacks out of fruits, you could prepare smoothies with low-fat yoghurt and lots of fruits. Pour in a glass of banana or apple smoothie to gratify hunger for a long time.
Day 2 and 3
Eat only vegetables. Some healthful vegetables that will help you in your efforts to lose weight in 10 days include broccoli, spinach, eggplant, etc. A cup of chopped vegetables such as tomatoes, cucumbers, leafy greens and bell peppers can substitute fatty snacks and thereby help you lose weight.
Day 4 and 5
Add two glasses of milk (once in the morning and once in the evening) to your vegetables-rich diet. For snacks, you may have a platter of steel-cut oats, pearled barley, long-grain brown rice, whole wheat bread, etc.
Day 6 and 7
Along with the vegetables, you may have low fat yoghurt, one egg, beans, 2 plates each of 250gms of pasta along with tomato sauce and fruit juice. A cup serving of fibre-rich foods, such as barley, raspberries, pears and whole wheat pasta can help cut hunger between meals. Fibre makes one feel full quickly, helping one lose weight.
Day 8 and 9
Drink vegetable soup along with two slices of any type of fish, preferably one that is low in fat. If you must eat soup outdoors, make sure it is not processed as they are filled with calories.
Day 10
Make sure you did all that is mentioned above and if you didn’t, gear-up for the following ten days
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vegetable barley soup 在 Kiki.K-Trip Youtube 的最讚貼文
這次去哪裡好呢?就跟大家分享我的初遊新加坡之旅。
第一日行程:
?? #新加坡樟宜機場 Singapore Changi Airport
✒Airport Blvd, Singapore
星耀樟宜 Jewel Changi Airport
雨漩渦 Rain Vortex
?? #松發肉骨茶 Song Fa Bak Kut Teh
排骨肉骨荼 Pork Ribs Soup SGD$7.60
腰肉片湯 Pork Tenderloin Soup SGD$ 7.40
鹵豬腳 Braised Pig’s Trotter SGD$7.60
自制五香卷 Homemade Ngoh Hiang SGD$9.10
油條 Dough Fritters SGD$2.00
咸菜 Salted Vegetables SGD$1.60
菜心 Cai Xin SGD$4.20
白飯 Plain Rice SGD$0.80
薏米水 Barley Water SGD$2.20
?? #濱海灣金沙購物商城 The Shoppes at Marina Bay Sands
✒Marina Bay Sands, 2 Bayfront Ave, Singapore 018956
?? #TWG TEA
1837 SGD$20.00
?? #魚尾獅公園 Merlion Park
✒One Fullerton, Singapore 049213
?? #濱海露天熟食中心 Makansutra Gluttons Bay
✒#01, 8 Raffles Ave, 15 Esplanade Singapore, Singapore 039802
沙嗲套餐 Satay Set SGD$9.00
菜頭粿 Fried Carrot Cake SGD$4.00
甘蔗檸檬汁 Sugar Cane Lemon Juice SGD$1.50
?? #夜間野生動物園 Night Safari
✒80 Mandai Lake Rd, Singapore 729826
?? #忠忠熟食中心 Chomp Chomp Food Centre
✒20 Kensington Park Rd, Singapore 557269
醬烤魔鬼魚 BBQ Sambal Stingray SGD$15.00
福建蝦麵 Fried Prawn Noodle SGD$4.00
煎蠔蛋 Fried Omelete SGD$5.00
燒雞翼 BBQ Chicken Wing SGD$4.20
炒菜 Stir-fried Vegetable SGD$4.00
酸梅甘蔗汁 Sugar Cane Sour Plum Juice SGD$2.00
**以上資料只供參考,食品款式及價格以各餐廳之訂為準。
☀ 步走慢遊韓國記 ♈
▌首爾 서울 ▌仁川 인천 ▌釜山 부산 ▌慶州 경주 ▌全州 전주 ▌坡州 파주 ▌機張 기장 ▌光明 광명 ▌
▌水原 수원 ▌江村 강촌 ▌大田 대전 ▌大邱 대구 ▌寶城 보성 ▌麗水 여수 ▌順天 순천 ▌彥陽 언양 ▌
▌陝川 합천 ▌統營 통영 ▌春川 춘천 ▌
++++++++++++++++++++++++++++++++++++++++++++++++++++
► Go Watch A Playlist 8天韓國拼命美食之旅 ❤ 한국 인천 서울 경주 부산 팔일 미식여행 ✈
https://www.youtube.com/playlist?list=PLESA2dt8CBJOwu5PtxQzOwUOecFUJXVRj
► Go Watch A Playlist 遊走韓國 15天美食之旅 ❤ 한국 십오일 미식여행 ✈
https://www.youtube.com/playlist?list=PLESA2dt8CBJMeHMSTGpBapTFs-pq_tJYX
► Go Watch A Playlist 9天1人韓國吃貨記 ❤ 구일 한국 혼자미식여행 ✈
https://www.youtube.com/playlist?list=PLESA2dt8CBJMfF1VYTGo8xFnwJBh2_rNA
► Go Watch A Playlist 9天韓冬美食遊 ❤ 구일 한국 겨울미식여행✈
https://www.youtube.com/playlist?list=PLESA2dt8CBJN9ulHGGOTbtq9rgvhXix08
► Go Watch A Playlist 韓國南部之旅 ❤ 한국남부여행 ✈
https://www.youtube.com/playlist?list=PLESA2dt8CBJO3wq7VtI3jYjtcDliXhZfU
► Go Watch A Playlist 食極唔厭韓國遊 ❤ 한국미식여행 ✈
https://www.youtube.com/playlist?list=PLESA2dt8CBJOdwkpXZgT6f7w4lb38vWPw
► Go Watch A Playlist 台灣美食之旅 ❤ I love TAIWAN ✈
https://www.youtube.com/playlist?list=PLESA2dt8CBJO6ob2z-MsNslj0sj5jMxVM
► Go Watch A Playlist 新加坡之旅 ❤ Singapore Trip ✈
https://www.youtube.com/playlist?list=PLESA2dt8CBJNQkgUIJhBXknJvcbduQPtz
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vegetable barley soup 在 ぶらぶらBurabura Youtube 的精選貼文
訪問2回目、大阪はジャンジャン横丁の「酒の店 のんきや」。創業昭和39年。ジャンジャン横丁には名店が多いが、ここもそのひとつ。名物はどて焼とおでん。おでんの出汁がまた逸品で出汁で飲みたいほど。
地図
https://goo.gl/maps/UT4cQVJSu2y8Uewb6
営業時間 business hours
8:00-20:00
定休日 水曜日
Regular holiday
Wednesday and The 3rd Tuesday
メニュー Menu
おでん Oden
110 yen
あげ age(thick fried tofu)
だいこん daikon(Japanese white radish)
たまご tamago(egg)
ちくわ chikuwa(fish cake,fish sausage)
こんにゃく kon-nyaku(yam cake)
糸こんにゃく ito-kon-nyaku(yam cake noodles)
ごぼ天 gobo-ten(a type of flied fish cake)
ひら天 hira-ten(flat-shaped fried fish cake)
もち mochi(rice cake)
ふ fu(wheat gluten cake)
しめじ shimeji(Hypsizygus marmoreus:species of edible mushroom)
えのき enoki-take(Flammulina velutipes:species of edible mushroom)
京みずな kyo-mizuna(Potherb Mustard)
豆苗(えんどう豆の新芽)tomyo(bean sprouts(pea))
130 yen
くずきり kuzukiri(cold kudzu noodles)
じゃがいも jaga-imo(potato)
しゅうまい shûmai(shao‐mai)
ちんげん菜 chingen-sai(Qing geng cai)
きゃべつ kyabetsu(Cabbage)
レタス カレー風味 retasu karê-hûmi(Curry-flavored lettuce)
オクラ塩こんぶ入り okura shio kombu iri(gumbo with salted kelp)
150 yen
ねぎま(ねぎとまぐろ)negima(Green onions and tuna)
180 yen
鶏つくね tori-tsukune(ground meat with seasoned chicken)
たまねぎ まるごと一個 tamanegi(onion)
にら nira(Chinese chives)
ベーコン玉ねぎスライス入り bêkon tamanegi suraisu iri(Bacon with sliced onions)
250 yen
とうふ tohu
330 yen
つみれ おろしポン酢 tsumire oroshi-ponzu(fish ball and ponzu sauce mixed with grated Japanese white radish)
420 yen
たこ tako(octopus)
一品
梅ぼし 1コ 50 yen ume-boshi(pickled ume)
はくさいのつけもの 100 yen hakusai no tsukemono(Pickled Chinese cabbage)
らっきょ 100 yen rakkyo(Japanese leek)
チーズ 100 yen cheese
どて焼 醤汁牛筋 120 yen dote-yaki(beef sinew stewed in miso and mirin)
つけもの きゅうり ふる漬 140 yen tsukemono kyûri huruzuke(cucumbers that have been pickled for a long time)
もずく 150 yen mozuku(vinegared seaweed:Nemacystus decipiens)
たまごどうふ 150 yen tamago-tohu(steamed egg custard with soup stock)
わさび漬け 200 yen 少し数の子入ってます wasabi-zuke()
みょうが 200 yen すみそでどうぞ myouga(Japanese wild ginger)Eat at vinegared miso.
いかの塩辛 200 yen ika no shiokara(salted squid guts)
納豆 200 yen natto(fermented soybeans)
こうやどうふ 200 yen koya-tohu(freeze-dried bean curd)
キムチもやし 220 yen kimuchi-moyashi(Bean sprouts kimchi.)
ポテトサラダ 220 yen poteto sarada(potato salad)
冷奴 250 yen hiya-yakko(Chilled Tofu)
島らっきょ 250 yen shima-rakkyo(Okinawa Shallot)
とろろ 250 yen tororo(grated yam)
きざみ奈良漬 250 yen kizami-nara-zuke(vegetable pickled in sake lees)
うりのつけもの 250 yen uri no tsukemono(Pickled melon)
しらす 260 yen sirasu(boiled whitebait)
わけぎぬたあえ 260 yen wakegi-nuta-ae(Tree onion、dressed with vinegar and miso)
うにクラゲ 260 yen uni kurage(sea urchins and jellyfish)
いか黄金 260 yen ika ougon(squid with roe of herring.)
梅クラゲ 260 yen ume kurage(Pickled plum and jellyfish.)
マカロニサラダ 260 yen makaroni sarada(Macaroni salad)
ままかり酢漬け 260 yen mamakari su-zuke(Vinegared Japanese shad.)
焼めんたいこ 260 yen yaki-mentaiko(Grilled seasoned cod roe)
缶サバ からし、酢、ねぎあえ 300 yen kan-saba(canned mackerel)
ほたるいか沖づけ 300 yen hotaru-ika oki-zuke(firefly squid marinated in soy sauce)
しらすおろし 330 yen shirasu-oroshi(Grated Japanese white radish and boiled whitebait)
クリームチーズとチャンジャのあえもの 330 yen kuriîmu chiîzu to chanja no aemono(?)
つけもの 水なす 350 yen tsukemono mizunasu(Pickled eggplant that can be eaten raw)
きずし 350 yen ki-zushi()
チャンジャ(タラの塩辛キムチ)350 yen chanja(salted Pacific cod entrails in spicy sauce
)
酒盗(しゅとう)(かつおの塩辛)350 yen shutou(salted fish guts)
たこぶつ切り 360 yen tako-butsu-giri(Octopus cut into chunks)
うにいか 370 yen uni-ika(squid coated with sea urchin.)
まぐろつくり 440 yen maguro-tsukuri(Tuna sashimi.)
ドリンク drink
特級酒 420 yen highest quality sake
一級酒 310 yen
ビール大 510 yen Bottled beer L
生ビール 470 yen draft beer
ビール小 340 yen Bottled beer S
黒ビール 340 yen dark beer
麦焼酎 310 yen shochu(barley)
チューハイ 360 yen chu-hai:cocktail of Japanese spirits
ワイン 290 yen wine
ブドウ酒 240 yen grape vine
陶々酒 240 yen tohtohshu
特選 菊正宗 一杯 180ml 420 yen tokusen kikumasamune
スコッチ・エンシェントクランANCIENT CLAN ロックon the rocks・水割りwith water360 yen ハイボールHighball430 yen
すだち酎 400 yen sudachi chu
焼酎 shochu
麦barley 一番札 310 yen ichibanfuda
いもpotato 金黒 310 yen kinkuro
しそJapanese herb 鍛高譚 370 yen tantakatan
麦barley 増田屋 惣兵衛 370 yen masudaya sobe
焼き芋Roasted sweet potato 鳴門金時 焼き芋焼酎 390 yen
いもpotato 七窪 430 yen nanakubo
いもpotato 赤霧島 480 yen akakirishima
地酒 local sake
兵庫 Hyogo 剣菱 kenbishi 上撰 390 yen
奈良 Nara 貴仙寿 kisenju 純米 390 yen
大阪 Osaka 秋鹿千秋 akishika 純米 420 yen
新潟 Niigata 菊水 kikusui 辛口 本醸造 420 yen
青森 Aomori 冷 桃川 momokawa にごり酒 420 yen
兵庫 Hyogo 冷 備前雄町 bizenomachi 大吟醸 530 yen bizen-omachi
広島 Hiroshima 冷 賀茂鶴 kamotsuru 純米吟醸 一滴入魂 530 yen
山形 Yamagata 冷 銀樽平 gintaruhei 特別純米 530 yen
#新世界#ジャンジャン横丁#おでん
vegetable barley soup 在 張媽媽廚房Mama Cheung Youtube 的精選貼文
張媽媽湯水系列【鮮淮山豬骨湯】看到湯的顏色就知道夠哂料! 合掌瓜有植物嘅蛋白質,可以令到你皮膚更加嫩滑㗎1! 記得煲這個湯同屋企人分享下喎。記得多啲 LIKE,多啲SUBSCRIBE,多謝大家支持!如喜歡的話,請按SHARE給朋友家人。謝謝。貼堂 hash tag mamacheungcooks 上Facebook 同Instagram啦!
Mama Cheung’s soup recipes are very popular, this episode she will share her recipe for “Chinese yam soup” which is very nutritious and suitable for all ages in your family!
Share your photos and comments to hash tag mamacheungcoooks on Facebook and Instagram! Click SHARE this recipe to your family and friends! SUBSCRIBE & LIKE = support! Thank you!
#張媽媽 #湯水 #bonebroth
4人份量 4 person servings
食材份量 Ingredients
240克 鐵棍淮山 240g fresh yam (thinner type)
一磅豬骨(豬扒骨) 1lb lean pork bones
兩隻合掌瓜 (500克) 500g Alligator pears
一條粟米 (220克) 220g Sweetcorn
兩粒蜜棗 2 dried dates
25克杞子 25g Goji berry
20克猴頭菇 20g Lion’s mane mushrooms
25克乾瑤柱仔 25g Dried small conpoy
30克乾蓮子 30g Lotus seeds
40克百合 40g Dried lily bulb
40克芡實 40g Euryale
40克薏米 40g Barley
5公升清水 5L water
適量鹽 Salt to taste
更多推介食譜 Recommended recipes:
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椒絲腐乳炒通菜 Stir Fry Water Spinach https://youtu.be/Ut47QODS2bw
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