#Pin Cheng Ji #Three Fresh Cabbage Rolls #practice
Suitable for small and fresh you.
It ’s time again for the [recipe] link. Today I am going to teach you how to make a spring-filled dish-【Three Fresh Cabbage Rolls】! This dish is not very common in restaurants outside. I inquired that it was Roy who stole from the Japanese drama "Lonely Foodie"! The materials used are not complicated: pork, cabbage, winter mushrooms, winter bamboo shoots ... are all readily available in the vegetable market, and the steps are super simple! After watching the video, learn quickly!
Three Fresh Cabbage Rolls
Ingredients:
Pork minced meat about 5 two, 1 Chinese cabbage, 4 mushrooms, 3 horseshoes,
1-2 strips of winter bamboo shoots, 5-6 fungus, 2 garlic cloves, 1 egg
Half a tablespoon of soy sauce, half a tablespoon of oyster sauce,
1 tablespoon of sesame oil, appropriate amount of salt, sugar, pepper, raw powder, peanut oil
step:
①Dice mushrooms, horseshoes, winter bamboo shoots and fungus
(Mushroom and winter bamboo shoots separately
Leave a little shredded), the Chinese cabbage peeled a few pieces completely
②Pour the diced into the ground meat, add an appropriate amount of salt, sugar, raw powder,
Pepper, soy sauce, oyster sauce, sesame oil, peanut oil, egg
Mix well and marinate for 15 minutes
③ boil water in the pot, add a little sugar after the water boils, enlarge the cabbage slices and cook
Pick up for 2 minutes and let it cool, strain the water and spread it out.
Shredded shiitake mushrooms and shredded bamboo shoots
④ Steam the vegetable rolls for 15-20 minutes, the meat must be cooked through
⑤Roll the vegetables out of the pan, pour out the sauce in the saucer, and wait until the juice begins
After cooling, add appropriate amount of salt, sugar, soy sauce, oyster sauce, and raw powder and mix well.
Bowl of thickened wok, stir-fried garlic in hot pot
BGM:
1. Lu Guanting-Daozi II
2. Meilin Mao (Shigeru Umebayashi)-The Christmas Song
3. あ る 日 の TOKYO
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