人生有几多个十年?!
Happy 10th Anniversary to Mad August
Let's Cheers !!!
摄于2019某日 (part 1)
happy 10th anniversary 在 Facebook 的最讚貼文
同時也有15部Youtube影片，追蹤數超過643的網紅Dickson Chai，也在其Youtube影片中提到，[ 10年感情的道别 | Goodbye My 10 Years Relationship ] 10年真的不短，很遗憾无法一起走到最后。 求婚了，却早已错过应该发生的时间点。 面对瓶颈考验的爱情在挽救期中感性被理性打败了，写下句号。 我们分了。我们都很不舍，但确实分了。 很抱歉，令所有期待的家人...
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- 關於happy 10th anniversary 在 Facebook 的最讚貼文
- 關於happy 10th anniversary 在 Facebook 的最佳貼文
- 關於happy 10th anniversary 在 Facebook 的精選貼文
- 關於happy 10th anniversary 在 Dickson Chai Youtube 的最佳解答
- 關於happy 10th anniversary 在 Chanwon Youtube 的最佳貼文
- 關於happy 10th anniversary 在 MosoGourmet 妄想グルメ Youtube 的最佳貼文
- 關於happy 10th anniversary 在 Happy 10th Anniversary SVG Tin Wedding Tenth Ten Year ... 的評價
- 關於happy 10th anniversary 在 Happy 10th Anniversary! - YouTube 的評價
- 關於happy 10th anniversary 在 PHC Restoration - Facebook 的評價
- 關於happy 10th anniversary 在 Happy 10th Anniversary to us! “ODs on Facebook”! - Global ... 的評價
happy 10th anniversary 在 Facebook 的最佳貼文
【New Video】https://youtu.be/XrZUlirhFlk
Happy 10th anniversary to "Ano Hana".
Perhaps we've grown up a bit in 10 years?
We went to visit the "Super Peace Busters" for the first time in a while.
You Cry You Lose Level MAX: "Ano Hana" version
happy 10th anniversary 在 Facebook 的精選貼文
Happy 10th Anniversary @loveearthorganic !
Love ♥️, YK Fav’s Choice !
happy 10th anniversary 在 Dickson Chai Youtube 的最佳解答
[ 10年感情的道别 | Goodbye My 10 Years Relationship ]
10年真的不短，很遗憾无法一起走到最后。
求婚了，却早已错过应该发生的时间点。
面对瓶颈考验的爱情在挽救期中感性被理性打败了，写下句号。
我们分了。我们都很不舍，但确实分了。
很抱歉，令所有期待的家人朋友失望了。
这10年里她对我很好，无可挑剔；而我做不好的我全都承认，是我的理所当然及舒适心态导致了今天的所有，我诚心道歉。
对于一直关心我俩的亲朋好友，感恩过去所有的祝福，也谢谢这些年的见证。
对于曾煽动我们分手的朋友们，抱歉拖了那么久，往后不需煽动了。
我特别要感谢彼此的家人、爱我们的家人们。这些年让大家心中累计的担忧及不满实在不应该，让大家操心了，诚恳地鞠躬致歉。谢谢这些年的爱与包容，打从心里的感恩，谢谢。
在这里，至这位10年前为我化妆而邂逅的，10年来风雨不改以我为先的，让我在爱情里一夜长大的她 – Mey ，谢谢你一切付出、包容、体谅及信任，完整了我生活许多的缺失区块，也为我生命彩出了鲜艳的色彩。谢谢你总无条件地支持我每个决定，即使以世界为敌你还是站在我身旁。谢谢你无限的精神鼓励，让我即使在烂透的状态下也努力撑过去，因为我知道至少还有你这位铁粉的守候。万语千言在心中说不尽，我想你知道的。谢谢你，真心真心地谢谢你。正如我十年前为你写的歌 – “美丽意外“里的歌词，至今，我仍觉得遇见你是个美丽的意外，真的。
容我忍泪再次公开说，Mey, 我爱你。
面对10年感情的结束，难过是肯定的。
即使平时爱笑的我们，也为这次的句号流了好多公升的泪。但我们答应彼此会带着所有开心的记忆把对方放在心中一个特别的位置。换了身份，没了昵称，不管未来缘分如何，我们都会是彼此继续珍惜的那位。
最后，公开这首十年前写给她的歌，也是十年后我重新录制十周年版本向她求婚的作品。MV里记录了过去十年的精选画面，婚没求得成，但我们都认为这首歌是纪念这10年的最初；10年的最终，最佳的礼物，也要谢谢歌曲的幕后团队 ：佳旺 (金马旺) 的 编曲 / 制作 / 录音 /配唱 ，沁嘉 的 合音编写 / 合音 ， 文浩 的混音。他们是少数知道我求婚计划也期待着好消息的朋友。。。可惜让你们失望了，谢谢你们的一切付出与耐心，我都真心感激。
爱情其实只有你和我，但考虑到彼此有太多共同朋友，为了避免揣测还是决定做个交代。谢谢大家这十年的祝福。当你看到这贴文时我俩的脸书感情状态应该已经更新。
是很意外，连我俩都为这样的今天感到意外，如果是注定意外，至少让它是个 [美丽意外]，好吗？
爱要及时，记得好好珍惜依然在你身边的那位，衷心祝福大家。
缘起缘灭感恩一切，合十。
10 years, regret that we couldn’t make it till the end.
I proposed, but had missed the right timing to do it right.
After went through the consideration period, rational beat sentimental, it ended.
Yes, we broke up. It’s really hard to accept, but yes, we broke up.
Truly regret to all friends and families’ members who had expectation on us.For the past 10 years, she’s perfect. For all the wrong which I made, I’ll take all the blame. I’m truly sorry, for the relationship which I care so much.
To all friends who care about both of us throughout these 10 years, thanks for witnessing us.
To those who didn’t expect good ending, sorry for the long waiting.
I would like to specially thank both of our family’s members. I can understand all the worries and dissatisfactions throughout the years. Really shouldn’t allow those to happen. I Sincerely apologize. Sorry.
Hereby, I would like to thank her, the girl I crushed into when she did make up for me 10 years ago, the girl who always put me as priority for the past 10 years, the girl who used 10 years’ time to grew me up in the world of love – Mey , Thank you for everything, you completed a lot of my missing part in life and had brighten up my days with different colours. Thanks for always standing by my side although when the world disagree on me. Thanks for your bottomless mental support which let me went through lots of down time as I always know there’ll at least be a super fans forever, it’s you. As of now, I still feel like knowing you is 1 of the most beautiful accident in life, and you able to calmed me down whenever and wherever you were around. It’s more than words, I’m sure you knew it, thank you so much, sincerely.
Allow me to hold my tears and say this 1 more time openly, Mey, I love you, as always.
10 years long run coming to an end, for sure it’s really hurt and sad.
But we’ll promise to bring along all happy memories and place each other at a special point in our heart. You will always be a person that I care about.
Lastly, sharing out the song I wrote for her 10 years ago, and it’s being re-produced again into a 10th year anniversary version for my proposal purpose. The MV are made by all key moments we been through together. Although my proposal failed, but we do think it’s a best way to conclude and remember those 10 years, from the beginning to the end. Thanks to the song production team : Keon Chia (Golden Horse Award Winner 2020) for Music Arrangement, Produce, Recording, Vocal Guide. Thanks to Isabell Jia Jia for the background Vocal & Background Vocal Arrangement. Thanks to Haw Vee for the Mixing. They were the few who knew my proposal plan and awaiting the good news …. However, sorry to let you all down. Thanks to all the effort, it’s my honor to have you guys in this important journey and I deeply appreciate it in heart.
Love actually is just you & me, but we decided to explain about this to avoid any assumptions as we got too many mutual friends. Thanks to all lovely wishes for the past 10 years. When you see this post, I believe our relationship status on FB had changed.
Yes it’s really an accident to our relationship, even to ourselves. If it’s meant to be an accident, at least let it be a “Beautiful Accident”.
Always express your LOVE before too late and appreciate he/her who still together with you. Best wishes to everyone.
With Love, Sorry and Thanks.
#美丽意外 #BeautifulAccident #ThanksForEverything #LOVE
Music Production Team
美丽意外 (2020十周年版）
OP :Musictoxin Productions
SP: Universal Music Publishing Sdn. Bhd.
词Lyrics : Dickson蔡迪伸
曲Composer : Dickson蔡迪伸
编Arranged by : Keon Chia谢佳旺 @Burger Music Studio
制作Produced by : Keon Chia谢佳旺 / Dickson蔡迪伸
混音 Mixed by : Haw Vee魏文浩 @musicHaws Production
和音编写Back up vocal arranged by : Isabell潘沁珈
和音Back up vocal by : Isabell潘沁珈
录音室Recording Studio : Tutti Studio
happy 10th anniversary 在 Chanwon Youtube 的最佳貼文
Hello Sweeties fam! Thank you for checking my video this week and so happy to share this video with you. I thought of getting you guys to know more about my life and few days ago, we just celebrated our one decade journey, yeah!! OUR 10TH ANNIVERSARY 我還真不敢相信竟然那麼久了! Time flies and to celebrate this special day I have decided to bring Smelly out for a weekend staycation in the city of KL.
We also spent our day with delicious food and a great shopping time. Bought so many new clothes for both of us! Hope you enjoy this little vlog video 十年了可以公開灑狗糧了 哈哈！！
See you on every Thursday at 9pm!
_______ KEEP IN TOUCH__________
☻Blog- http://www.chanwon.com
☻Instagram- https://www.instagram.com/chanwon92/
☻Facebook- https://www.facebook.com/ChanwonSweetie/
*For any job enquiries and collaboration you may email to: chanwon92@gmail.com
happy 10th anniversary 在 MosoGourmet 妄想グルメ Youtube 的最佳貼文
Happy New Year ! It is MosoGourmet's 10th anniversary this year !
We liked out Whole Strawberry Daifuku video and are recent Mandarin Orange Raindrop Cake video was also very well received, so this time we decided to make daifuku with whole tangerines! The tangerines are put through a lot by being boiled and cooled with water twice, but the result is a really fresh tasting sweet. We've got whole series of whole fruit daifuku on our hands!
* Recipe * (Makes 3 tangerine daifuku)
Peel the tangerine neatly
1. Boil water in a pot.
2. Turn off the heat, place 3 tangerines (small tangerines, approx 70g each) in the water and cover with a lid.
3. Place in cold water
4. When they have cooled down, peel the skin off from the top downward.
5. Color 50 mL of water with orange food coloring.
6. Mix one tablespoon of sugar into 55g of rice flour.
7. Add the colored water into the flour mixture slowly, kneading as you go. Adjust the amount of water to make it as hard as your ear lobe.
8. Divide into 3 pieces (approximately 35g each).
9. Make them into a circle, add 5g of white bean paste and wrap up the tangerines prepared in step 4.
If it's hard to wrap the the tangerine, it may help to wet your fingers with the water remaining from step 5.
10. Poke small holes in the daifuku with a toothpick.
11. Place in boiling water for 4 minutes,including the baking paper. You may boil them a little longer if you're worried.
12. Place in cold water to cool down.
13. Decorate with mint leaves.
14. It's time to eat! Because they're sticky, it's best to wet your hands before eating or hold the baking paper.
あけましておめでとうございます、妄想グルメは今年十周年になります。今後ともよろしくお願いします。
前回の丸ごといちご大福が気に入ったのと https://youtu.be/HSCBxeYUEh0 昔の動画の丸ごとみかんゼリーが最近好評なのをうけて https://youtu.be/l-CuYOf4XZc
丸ごといちご大福に続いて、茹でて作る丸ごとみかん大福、作りました。2回茹でられ、水にも2回入れられるという試練に耐えた みかんですが、できあがりはフレッシュな味わいです。丸ごと大福、シリーズ化の予感。（正確には白玉なのでなんちゃって大福ですね。）
*レシピ*（3みかん大福 分）
みかんの皮をきれいに剥きます
１．鍋に湯を沸かします。
２．火を止め、みかん 3個（Sサイズ 1個 およそ70g）を入れフタをして5分待つ。
３．冷水に取る。
４．粗熱が取れたら、上部分から下に向かって皮を剥く。
５．水 50mlを食用色素でオレンジに着色する。
６．白玉粉 55gに砂糖 大さじ 1 入れ混ぜる。
７．６に５を様子を見ながら加え、こねる。耳たぶくらいのかたさになるように水の量を調整する。
８．７を3等分にする。1個およそ35g。
９．８を丸く広げ、白あん 5gをのせ、４のみかんを包む。
包みきれないときは、生地を付け足し、余った５を指で付けて均すとよい。
１０．爪楊枝で９に点々をつける。
１１．オーブンシートのまま、沸騰したお湯で4分弱茹でる。心配ならばもうちょっと茹でてください。
１２．冷水に取り冷ます。
１３．ミントの葉を飾る。
１４．いただきます。くっつきやすいので、手を濡らしたり、オーブンシートを活用したりすると良いです。
#Tangerines #Daifuku #Recipe #ASMR #oddlysatisfying #relaxing #soothing #therapeutic #Japan #みかん #大福 #作り方 #レシピ #白玉 #音フェチ #蜜柑
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