關於 anjappar ，我們在網路上蒐集到這些相關的討論、資訊與評價

Old Delhi 'Chaat' platter 🇮🇳. 🌱 Papri Chaat, Dahi Bhalla, Sev Puri. With homemade Tamarind & Mint Chutney.【Carat Fine Indian, Tsim Sha Tsui, HK】 #Vegetarian #素食 #HKEVegetarian

新德里懷舊三色小食拼盤. 乳酪扁豆蓉脆餅, 脆炸扁豆脆餅, 印度特色鷹嘴豆空心脆球 HKD $128.

This was my 2nd time eating it, and it's done super well, with attention to details. 好吃！😍

Prat Avenue Tsim Sha Tsui 寶勒巷, is suddenly where all my favorite Indian cuisines are all happening at. Anjappar Chettinad, Kailash Parbat just to name a few.. Also here at Carat.

And then in TST East, there are the likes of Sangeetha, Woodlands.

Ashley Road TST has Saravanaa Bhavan, Gaylord. Etc

Chung King Mansion also has some established outlets, I am not the biggest fan (especially when u get Food Poisoning episodes there) but when we went back in 2021, some were surprisingly executed well.

Wanchai also has a few nice options that I go occasionally! 😋😋❤️ Of course the best high end options in town are at @newpunjabclub & @rajasthanrifles , etc.

🇮🇳 尖沙咀正宗印度風味🫓
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有冇人同🍔一樣，要食印度菜就要去重慶大廈先夠地道🤣 始終真正嘅印度口味同出面普通嘅餐廳真係幾大分別，所用嘅香料同辣度都有所調節。但每次都要去上重慶大廈食又未必適合一眾女士們，所以今次介紹嘅依間印度餐廳位於廣場樓上，環境寬敞乾淨，燈光充足，仲有梳化位坐添😌在場所有都係印度員工，而且都幾親切，菜式選擇亦非常之多，可以完完全全滿足食印度菜嘅欲望！
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Chicken lollipop ($70) 超級惹味嘅前菜，炸雞外皮沾滿紅咖哩粉，咬落非常脆口🍗 肉質亦唔會乾身。面層仲要鋪上海量生洋蔥，有解膩嘅作用
*
Fish Tikka ($199) 魚肉幾厚身同入口嫩滑，用左咖哩粉醃製過，好香口。用上鐵板呈上，油香十足，仲會令到魚塊嘅表層帶微微焦脆嘅效果🐟
*
Butter Dosa ($60) 印度嘅街頭唔難揾到佢，係南印度更加會當作早餐~ 質感薄身脆口，點埋附上嘅四款醬汁: 兩款咖哩，其餘就係椰子醬同薄荷醬。唔知點解覺得好適合當係煲戲小食🤣
*
Butter chicken masala ($110) 配 Garlic Naan ($40) 咖哩嘅香料味超濃郁，質地濃稠。辣度適中，普通人唔難接受😚 加埋蒜茸烤餅一齊食簡直絕配，幾香蒜味(覺得可以再濃啲😂) 外脆內軟，加埋咖哩一齊入口，會令成件事冇咁重味~
*
Bamboo chicken biryani ($110) 店員會係你面前用匙羹敲打竹筒嘅底部倒啲飯出嚟，風味十足，又可以打下卡😙 用上印度香米，外型比較長身。見到粒粒分別，同時又保持到濕潤嘅口感~
*
Anjappar veg meal ($90) 今次直情有九款醬料配搭，比較特別係有個酸得幾過癮嘅乳酪醬同黃色比較黏口，食落帶甜嘅醬。怕你唔夠飽仲會比一大碗飯同一片烤餅同薄脆比你配醬食😎
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Anjappar Chettinad Indian Restaurant (尖沙咀)
尖沙咀寶勒巷3-7A號萬事昌廣場2樓202號舖 @ Anjappar Hong Kong

🇮🇳 尖沙咀正宗印度風味🫓
-
有冇人同🍔一樣，要食印度菜就要去重慶大廈先夠地道🤣 始終真正嘅印度口味同出面普通嘅餐廳真係幾大分別，所用嘅香料同辣度都有所調節。但每次都要去上重慶大廈食又未必適合一眾女士們，所以今次介紹嘅依間印度餐廳位於廣場樓上，環境寬敞乾淨，燈光充足，仲有梳化位坐添😌在場所有都係印度員工，而且都幾親切，菜式選擇亦非常之多，可以完完全全滿足食印度菜嘅欲望！
-
Chicken lollipop ($70) 超級惹味嘅前菜，炸雞外皮沾滿紅咖哩粉，咬落非常脆口🍗 肉質亦唔會乾身。面層仲要鋪上海量生洋蔥，有解膩嘅作用
*
Fish Tikka ($199) 魚肉幾厚身同入口嫩滑，用左咖哩粉醃製過，好香口。用上鐵板呈上，油香十足，仲會令到魚塊嘅表層帶微微焦脆嘅效果🐟
*
Butter Dosa ($60) 印度嘅街頭唔難揾到佢，係南印度更加會當作早餐~ 質感薄身脆口，點埋附上嘅四款醬汁: 兩款咖哩，其餘就係椰子醬同薄荷醬。唔知點解覺得好適合當係煲戲小食🤣
*
Butter chicken masala ($110) 配 Garlic Naan ($40) 咖哩嘅香料味超濃郁，質地濃稠。辣度適中，普通人唔難接受😚 加埋蒜茸烤餅一齊食簡直絕配，幾香蒜味(覺得可以再濃啲😂) 外脆內軟，加埋咖哩一齊入口，會令成件事冇咁重味~
*
Bamboo chicken biryani ($110) 店員會係你面前用匙羹敲打竹筒嘅底部倒啲飯出嚟，風味十足，又可以打下卡😙 用上印度香米，外型比較長身。見到粒粒分別，同時又保持到濕潤嘅口感~
*
Anjappar veg meal ($90) 今次直情有九款醬料配搭，比較特別係有個酸得幾過癮嘅乳酪醬同黃色比較黏口，食落帶甜嘅醬。怕你唔夠飽仲會比一大碗飯同一片烤餅同薄脆比你配醬食😎
-
Anjappar Chettinad Indian Restaurant (尖沙咀)
尖沙咀寶勒巷3-7A號萬事昌廣場2樓202號舖 @ Anjappar Hong Kong

特別的印度菜 ANJAPPAR (尖沙咀)


每人平均價格: 150-200 HKD

優點:
舒適環境，服務好，清真菜較出色，地㸃方便，不吹還枱。

缺點：
味道調交了淡味一些，少了印度色彩，價格正常，沒有提供酒精飲品

總體：???（3.5/5)

Pros:
Comfortable environment, good service, excellent halal dishes, convenient location.

Cons:
The taste was transferred to a lighter taste, less Indian style, would be better for lower price, no alcohol available
Overall：???(3.5/5）

Kadai Paneer | Complete North Indian Style | DeepsTamilKitchen

How to make kadai paneer at Home in Tamil

LOG 195/2016: Isobel never showed any athletic interest so we were quite surprised when she told us she would be running the 75m event for her annual sports day. Her father was as usual, hard on her, but we didn't expect her to surprise us!

Music credit :
1. Heavy Rider
2. Meghan Trainor "I'm better when I'm dancing"