Enjoying some quality time alone with a cup of coffee. Disconnecting from work for an hour. Be patient and good things will happen. Happy Friday y'all!
Avocado & chicken burrito (HKD98)
Latte (HKD44)
📍Reaction Coffee Roasters @reactioncoffeeroasters
Shop B & C, G/F, 67 Sing Woo Road, Happy Valley
跑馬地成和道67號地下B及C舖
#foodvibessyHappyValley #foodvibessy跑馬地
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同時也有3部Youtube影片,追蹤數超過667萬的網紅Travel Thirsty,也在其Youtube影片中提到,...
「chicken avocado burrito」的推薦目錄:
- 關於chicken avocado burrito 在 foodvibes.sy Facebook 的最讚貼文
- 關於chicken avocado burrito 在 廢氏清邁私生活 Chiang Mai Journey Facebook 的精選貼文
- 關於chicken avocado burrito 在 Snappy 搵食貪玩日記 Facebook 的精選貼文
- 關於chicken avocado burrito 在 Travel Thirsty Youtube 的精選貼文
- 關於chicken avocado burrito 在 Chloe Ting Youtube 的最讚貼文
- 關於chicken avocado burrito 在 The Meatmen Channel Youtube 的最讚貼文
- 關於chicken avocado burrito 在 Chicken and Avocado Burritos - Pinterest 的評價
chicken avocado burrito 在 廢氏清邁私生活 Chiang Mai Journey Facebook 的精選貼文
[換下口味 美式墨西哥菜又啱唔啱食呢~]
唔知道大家嚟清邁除咗狂食泰菜,會唔會都有興趣試下啲冷門少少嘅菜系?呢間開咗接近20年嘅老牌美式墨西哥餐廳,選擇多、抵食又大份,大膽估計八成喺清邁長居短住嘅外國人都幫襯過佢,如果想換下口味可以一試~~~
🌮菜式選擇:
主菜分為Tortilla(墨西哥薄餅)、Quesadilla(芝士餡餅)、Burrito(墨西哥卷餅)、Hardshell Taco(脆身夾餅)、Soft Taco(軟身夾餅)、Fajita(墨西哥烤肉)、Enchilada(淋咗醬汁嘅)、Taquito(油炸幼身卷餅)等,每個類別又細分咗豬、雞、牛、海鮮、素食等唔同配料,組合起來有幾十款,另外小食、沙律同甜品各有三數款~~~如果本身有選擇困難症,嗯,應該會係一個好大嘅難關XD
👨🏻🍳食物質素:
墨西哥薄餅同醬料大部分都係Homemade,用料新鮮,被唔少洋人高度評價為:"Best Mexican Food in Town! " ~~~咁當然亦有人嫌味道唔夠正宗(記住呢度係清邁呀^^),我就覺得開咗咁多年水準都保持得好平隱,呢點係最難得嘅~~~主菜我哋差唔多試勻晒,整體都係唔錯嘅,起碼未有一道特別中伏~~~
心水推介─Carnitas in Salsa Macha with Guacamole Soft Tacos、Avocado and Grilled Chicken Soft Tacos、Chorizo Tacos
無咁啱食─Cheese Quesadillas、Shrimp Tostadas
🏡用餐環境:
位處就喺MAYA Mall對出嗰條Huay Kaew Road,龜速步行過去都唔使十分鐘,地點方便;舖面四四正正,紅色招牌+紅色牆身+紅色枱布+紅色膠凳,裝修Classic,望落乾淨企理,有冷氣,上菜快,一大班人去好適合。侍應服務態度有改善空間,同埋可能樓底唔高(?),講句嘢都勁應聲,坐滿人嗰陣都幾嘈下~~~
💰平均消費:
除咗揀牛肉同蝦會貴少少,主菜一般都喺220THB/HK$57之內,分量以泰國Standard嚟講算好大,除咗墨西哥烤肉,每道主菜都附上黑豆蓉、墨西哥飯同菠蘿沙葛沙律,平時得我同大廢兩個人,基本上食完主菜已經塞得落小食同甜品,記得唔好眼闊肚窄~~~
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http://www.chiangmaijourney.com/chiang-mai-hotels/
📍Salsa Kitchen
地址:26/4 Huay Kaew Road, Chang Phueak, Chiang Mai
營業時間:11am-11pm
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chicken avocado burrito 在 Snappy 搵食貪玩日記 Facebook 的精選貼文
好多牛油果喔🥑
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好多野食都用左牛油果去整㗎🙊我好鍾意食牛油果🤭好creamy😛【Avocado Tostada】$88 呢個整到朵花咁幾靚🤣Tostada 就係tortilla 整到碟或者碗咁樣👅好食係因為牛油果好味🙈【Taco】$99/3piece 我地揀左三個味Chicken/Al Pastor Pork/Grilled sole 都唔錯嘅🤫【Burrito Bowl Supreme】$169 要左Carnitas Pork,不過呢個就普通麻麻地😞【Avocado Ice-cream】$88 個造型真係成個牛油果咁樣幾得意🤣好creamy好smooth
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Verde MAR
地址:灣仔大王東街24號地下
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想睇翻同類型🍴👇🏼
#Snappy西式
#Snappy我做到中產啦
想睇翻同地區🚩👇🏼
#Snappy灣仔
#Snappy藍色線
#Snappy電車
chicken avocado burrito 在 Travel Thirsty Youtube 的精選貼文
chicken avocado burrito 在 Chloe Ting Youtube 的最讚貼文
These are what I ate on the 3rd week since I got back from Japan.
⇨ Shop Tropeaka - https://tropeaka.com - use code: CHLOE15 for 15% OFF your first purchase!
⇨ Shop Gymshark Clothing: http://gym.sh/Shop-Chloe-Ting
⇨ Day 1
☆ Chocolate Protein Smoothie
2 TBS Tropeaka Lean Protein Powder
2 TSP Tropeaka Immunity
1 TSP Tropeaka Maca Powder
1 TSP Tropeaka Cacao Powder
6 ice cubes / almond milk
250 ml of almond milk
20g of Brazil Nuts
Banana (Optional)
☆ Burrito Bowl:
Beef (Porterhouse, Scotch Fillet, or Rump)
2-3 Tomatoes
1 Large Avocado
Button Squash
Sour Cream (optional)
Cheddar Cheese (optional)
Salad Leaves
1/2 Red Onion
1 Lemon
Corainder
First make pico de gallo. Chop up 2 tomatoes, 1/2 a red onion, some corainder. Mix them in a bowl and squeeze in 1/2 a lemon or 1 lemon.
Mash up your avocado and add the remaining lemon or lime. Your preference.
Chop up the steak into small cubes and fry it over stove with coconut oil. Season with salt and pepper.
Then just mix them all together in a bowl. Use your favourite salad leaves, or vegetables. I've roasted some squash here as well.
⇨ Day 2
☆ Matcha Protein Cleanse Smoothie:
1 TSP of Tropeaka Matcha
1 TBS of Tropeaka Vanilla Lean Protein Powder
2 TSP of Tropeaka Ultra Cleanse
Stevia (optional - I use a few drops)
Banana or your favourite fruits (Optional)
1/2 an Avocado
250ml Almond Milk/Coconut Milk
☆ Smoked Salmon Salad
Honestly I just mix everything together. I don't have measurements of this one.
☆ Kale, sweet potato and Roast Chicken
I rarely ever roast my own chicken anymore. I just buy them from the local charcoal chicken store.
I coat my sweet potato with some coconut oil and roast it in the oven for about 15-20 mins in total. Flip the sweet potatoes once.
For kale, i normally stir fry is quickly with some coconut oil and salt so that it's easier to digest.
⇨ Day 3
☆ Matcha Chocolate Truffle
200g of Cacao Butter
28g of Coconut Oil
80ml of coconut Cream
1 tsp of vanilla extract
Stevia/erythritol (To taste - you can add both)
For the coating:
Some matcha powder and erythritol (Swerve) - mix them together.
This is actually quite hard to make.
First melt the cacao butter and coconut oil slowly using a double boiler. Make SURE you don't burn the butter. You'll have to do it VERY slowly. I melt probably about 3/4 of the cacao butter then i chuck all the rest of the ingredients in the food processor and blend them together so that it is like a ganache texture. Not watery, more like creamy! Add your favourite sweetener. You can use coconut sugar, caster sugar, honey, maple syrup, etc. Then pop the mixture into a piping bag or a zip lock bag and squeeze them into an ice cream/ chocolate mold. Then freeze it for about 15 minutes or so, or longer.
Then take it out and let it rest for a while before you coat them!
☆ Prawn + Squash + Salad
I just roast the squash in the oven for about 15 mins. Coated with coconut oil and salt
For the prawns. Just fry it with some coconut oil, some tomato paste, salt, pepper, garlic, ginger and turmeric. Very easy.
⇨ Day 5
☆ Matcha Chia Seed Pudding (SUPER TASTY)
1 tsp of Tropeaka Matcha Powder
30g of Chia Seeds
50ml of Full Coconut Cream
70ml of Almond Milk
1 tsp of Vanilla Extract
A few drops of Stevia or Maple Syrup
Let it set in the fridge!
Taste sooooo GOOODDD!!! I love the pudding!
⇨ Day 6-7 recipes are really basic. I get the fatty king fish cuts from our local japanese grocery. Very GUD!
Hope you enjoy this video!
chicken avocado burrito 在 The Meatmen Channel Youtube 的最讚貼文
Recipe at: http://www.themeatmen.sg/chicken-burrito-bowl
Often dominated by the savoury blend of salt, citrus and heat, Tex-Mex food is well-known for its rich symphony of flavours. And through a series of culinary creations, there came about the glorious invention of burrito bowls! Time to say “Hasta La Vista!” to overpriced Mexican food at fancy restaurants, and whip up this budget friendly Chipotle-style burrito bowl easily in just half an hour.
To get those peppery and zesty flavours infused into the meat, marinate the chicken with taco seasoning and lime. To further add on to zesty blend of flavours, simply stir in the fresh juices from the lime and coriander into the cooked rice. Mexican food will not be complete without guacamole and salsa. The tip to making the perfect guacamole is using good, ripe avocados. Simply mix in all the ingredients into mashed avocados and it’s done! Similarly just mix in the same ingredients with cherry tomatoes and there is your fiery salsa dip to spice up the fresh creamy avocado mix. We got our ingredients for the recipe from RedMart.
Good for maintaining both your wallet and waistline, you can easily play around with the combinations based on your own tastes. Enjoy this fabulous looking, fuss free burrito bowl anywhere, anytime while savouring the authentic tastes of Texan and Mexican fusion.
You can find more freshly picked ingredients in the link below for easy purchasing, delivered straight to your home!
Purchase here: http://rm.sg/burritobowl
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chicken avocado burrito 在 Chicken and Avocado Burritos - Pinterest 的推薦與評價
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