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#hp食在北角
金鶴拉麵@北角
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|辛味拉麵|$88
好味指數: 🌝🌝🌝(5🌝滿分)
抵食指數: 🌝🌝🌝🌝(5🌝滿分)
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之前幫襯過金鶴拉麵嘅雞白湯拉麵覺得幾唔錯🍜
呢日好想轉轉口味試下辛味 睇下水準如何👀
同雞白湯一樣 叉燒有豬肉同雞肉🐷🐓
兩者肉味都幾甜 而且幼滑 保持到一貫質素👍
蔥夠香 木耳同菇夠爽口🤩
麵底煙韌 好啱H先生🥸
不過湯底唔夠辣之餘 辣味都唔夠突出😔
什至個湯可以用偏稀黎形容 令成碗拉麵感覺打左折扣🙁
#foodies #hkfoodies #hkig #hkfood #hkfoodblogger #hkcouple #吃貨 #food #foodblogger #foodshare #sharefood #foodie #foodlover #foodstagram #foodphoto #foodshare #couple #igcouple #chill #拉麵 # chasiu #japanesefood #hkfoodstagram #chilli #spicy #手機食先 #noodles #hongkongfoodie #ramen
【LA life day 12: The Tonkotsu Ramen that connects the past, present and future】
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Tonkotsu Ramen always reminds me of middle school– there’s a nice little ramen place near my school and I went there after the summer classes with my classmates almost every day. The Tonkotsu Ramen there was so creamy, rich, and flavorful– it was definitely the highlight in the dull middle school years.
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I have never had Tonkotsu Ramen after I turned vegan. The essence of the Tonkotsu Ramen lies in the broth– bones are cooked at a rolling boil for a long period of time until the collagen dissolves into gelatin that adds richness to the broth. My landlord's happy face when describing the taste of her Tonkotsu Ramen inspired me to search for vegan Tonkotsu Ramen recipes– and I had a fruitful discovery! I found that kombu and shitake mushroom boiled in vegetable stock makes perfect soup base– it adds umami and extra depth to the broth. To create the richness and creaminess, we use oat milk and mix it with sesame paste– this creates a subtle sweetness and savoring nuttiness to the soup!
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On a chill Saturday afternoon, I invited my friend to try out this Tonkotsu Ramen recipe with me. We weren't able to get kombu and shitake mushrooms in the grocery stores here in LA, but we found a secret ingredient that works wonders– the fermented bean paste. The fermentation process adds depth to the umami and blends harmoniously with the oat milk, creating a savoring sensation when you sip the noodles.
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We drizzled hot chili oil on top of the ramen for seasoning. The moment the chili oil diffuses into the soup, suddenly I was back in the little ramen place again– it is strange how your sense of smell roots deep inside your memory lane once you allow your mind to return into the grooves which lead back.
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School starts tomorrow and I can literally feel the butterflies in my stomach, yet it's exciting to be able to talk to my professors and classmates face to face after COVID has distanced us for so long. Walking around the campus, the back to school vibe energizes me and I think I am ready for a brand new start!
#拉麵浪人 #拉麵限定報 Vol.61
本週拉麵圈最熱門的話題應該就是：
那碗充滿查克拉的拉麵了吧🤘🤞🖖🤌🙌
雖然對味道不期不待，但原本還是想去湊個熱鬧
結果看到社團分享的那個排隊人潮，瞬間打退堂鼓！
果然要吃到這碗拉麵，必須得要有🥷忍者的覺悟才行
除了查克拉拉麵之外，道樂旗下的居酒屋也悄悄開張
疫情趨緩後去那邊吃個關東煮和串烤，配點小酒應該很chill😎
這幾天案例雖然大抵保持在個位數，但還是需要保持警覺
希望大家陸續出來內用之後，也能維持這樣的好成績
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若是有些店家限定沒收錄到的，應該是我沒看到
麵友們如果有空的話，可以幫我補資訊在留言處
會看限定的時間，或許出現在再下一週的限定報中
Ps. 各限定的資訊還是以店家公布為主
前往之前請先至店家頁面確認詳細資訊
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#拉麵 #台北拉麵 #日式拉麵
#台北美食 #台北美食推薦 #限定拉麵
#拉麵控 #拉麵愛好者 #台灣拉麵愛好會
#food #ramen #taipeifood #taipeiramen
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在家防疫要煮什麼? 有時候懶得大費周章
單純想泡個麵，簡單吃就好
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註：感謝以下音樂，出場依序如下：
1.Happy For You by Smith The Mister https://smiththemister.bandcamp.com
Smith The Mister https://bit.ly/Smith-The-Mister-YT
Free Download / Stream: http://bit.ly/-happy-for-you
Music promoted by Audio Library https://youtu.be/wfRPE3kLs0c
––––––––––––––––––––––––––––––
🎵 Track Info:
Title: Happy For You by Smith The Mister
Genre and Mood: Hip Hop & Rap + Dramatic
2."Himalayas" by Mona Wonderlick — bit.ly/youtube-monawonderlick
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free download: bit.ly/himalayas-download
Social Media:
- YouTube: bit.ly/youtube-monawonderlick
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#JinTokSeek's first attempt at learning Korean. Wish him luck ?
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untuk ramadhan kali ni kita chill & santai
jangan mintak aku buat kerja gila ? lepas ramdhan kita menggilalah ye ?
untuk GIVEAWAY TOPAP kali ni ❤️
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ramen toppoki ni ? dapat jawab betul mira belanja topap?
Chill_Ramen來自台北最Chill的拉麵嚴選台灣在地食材職人初心做ㄧ碗屬於台灣人的拉麵！ 福華路166巷7號, Shilin District, Taipei, Taiwan 111. ... <看更多>
[食記] 台北芝山Chill Ramen · 拉麵版首po 請多指教拜訪時間：9/15中午12:30左右人潮：現在可內用，有隔板。 · 鹽味是他們的招牌，用豬大骨熬煮的湯頭為底， ... ... <看更多>
chill ramen 在 thread:[食記] 台北芝山Chill Ramen - 批踢踢實業坊 的推薦與評價
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