Kek pandan caramel gula melaka
bahan kek
moist sponge heavy pandan
1/2 cawan butter dicair kan( dah cair baru sukat)
5 biji telur
1 cawan gula halus
1 sb emolco pandan coconut
1sb pewarne hijau aple
1sb susu pekat(tambahan saja xletak xpe)
1 sb ovalate
1/4 cawan susu segar
2 cawan self rising
mix dgn kelajuan perlahan sampai putih gebu
baru masuk kan butter cair td
oles loyang dgn butter dan lapik baking paper
masuk adunan pd loyang 6 dapat 3 kek ye
bakar suhu 170 masa 40 mnt
dah masak sejuk kak di redai potong 3 kek
ok cream layer tgh ya
A
250g cream cheese
5-6 sb susu pekat
mix sebati tambah 1 cawan vivo
ok siap
b
mix pulk fresh cream sahaja 2 cawan
cara2
setiap layer sapu cream A
letak caramel setip layer ye(caramel mak beli siap di bakery)
parut kn sket gule melaka setiap layer
last coating kek dan rapikan kek korg cun2
lebihan kek hancur kan plus dgn hawaian coconut flakes atau almond sebagai hiasan
lepas tu hias ikut suke dan boleh parut kan gula melaka atas kek dan siapppp yeayy
mak jual rm59.90 kalau korg rasa mahal cuba buat dulu ok
kredit: Azlina Ina
Melaka sugar caramel pandan cake
cake ingredients
moist sponge heavy pandan
1/2 cups of butter melted (it's melted new size)
5 eggs
1 cups of fine sugar
1 sb of emolco pandan coconut
1 sb of aple green color
1 sb of condensed milk (it's okay if you don't put
1 all in the ovalate
1/4 cups of fresh milk
2 cups of self rising
Mix with slow speed until white and fluffy
Just entered the liquid butter just now
apply brass with butter and baking paper cover
Enter the mix on the 6th brass and get 3 cakes yea
Burn the temperature of 170 40 minutes
It's cold cooking, sis redai cut 3 cakes
ok cream layer tgh ya
A
250g cream cheese
5-6 sb of condensed milk
Mixed mix add 1 cups of vivo
ok ready
b b
Mix fresh cream only 2 cups
Ways of ways
every layer of apply cream A
Put the caramel setip layer (mom's caramel bought it in the bakery)
Scar a little bit of Melaka gule each layer
Last coating cake and tidying up your cake
Extra cake crushed plus with hawaian coconut flakes or almond as decoration
After that decorate according to your likes and scar the Melaka sugar on the cake and it's delicious yeayy
Mom sells RM59. 90 if you feel expensive try to do it first ok
Credit: Azlina InaTranslated
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