Founded in 2013, Eatigo’s mission is to connect empty tables with empty stomachs by offering time-based discounts of up to 50% every day at all of its participating restaurants through its online website and mobile applications! One of the leading online reservations platform for restaurants in Asia, downloaded by more than 1.5 million users.
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Users can choose to dine anywhere, from upscale hotels to popular food chains, and enjoy the same discounts with no strings attached, while restaurants get to fill their empty seats during off-peak hours. The best part? It’s completely free to use.
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Super excited to have Xin Cuisine as one of the Merchants in Eatigo! From now till 28 Jan 2018, Eatigo have a CNY Angbao Draw which has prizes over $1000 to be won – it includes cash vouchers from us, a Cordless Vacuum from Midea, and Weekend Staycation at Hotel Jen Tanglin! One reservation = one chance!.
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Here are the dishes we had at Xin Cuisine:
1. Xin's Salmon Yu Sheng
2. Double-Boiled Cordyceps Flower With Flower Mushrooms In Bone Broth
3. Xin's Homestyle Roast Duck W Tea Leaves
4. Stir Fried Wagyu Beef Cubes W Black Pepper and Longan
5. Poached Rice W Seafood in Superior Soup served with crispy rice
6. Mango Pomelo Sago W Dragon Fruit W Nian Gao
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Thanks Eatigo And Holiday Inn Singapore Atrium And Chee Sheng Leong For the invitation!.
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Also, If you've not download Eatigo! Download Now! Haha! Super Worth it! Referral Link in Bio!. @ Holiday Inn Singapore Atrium
dragon roast duck 在 Michelle 米雪兒奇幻樂園 Facebook 的精選貼文
上上週日與朋友們相約來到了位於舊金山 Chinatown 的迎賓閣 Great Eastern Restaurant 吃港式飲茶!
舊金山附近的港式飲茶選擇相當豐富
目前最喜歡的是 Daly City 的鯉魚門
另外舊金山市區的俏龍軒 Dragon Beaux、穗香小館 Hong Kong Lounge、景成 City View Restaurant 也都很不錯。
迎賓閣週末上午的 Dim Sum 時段提供訂位
對朋友們聚會來說方便不少。
因為現場真的是滿滿的人潮
如果沒有訂位看起來至少要等半小時一小時以上。
六個人一共點了非常多份餐點
如下:
Mushroom Pork & Shrimp Dumplings 花菇燒賣 $5.2
Steamed Spareribs 豉椒蒸排骨 $5.2
Steamed Chicken Claws 豉椒蒸鳳爪 $5.2
Shrimp Dumplings 冬筍鮮蝦餃 $5.2
Snow Pea Sprouts & Shrimps Dumplings 豆苗鮮蝦餃 $5.2
Cilantro Shrimp Dumplings 鮮蝦香西餃 $5.2
Steamed Shanghai Pork Dumpling 半湯小籠包 $5.2
Steamed Custard Bun with Egg Yolk 流沙包 $5.2
2x Baked Egg Custard Bun 菠蘿奶皇包 $4.5
2x Pot Sticker 生煎鍋貼 $5.2
Eggplant Stuffed with Shrimp Paste 百花釀茄子 $5.2
Rice Noodle Roll Stuffed with BBQ Pork 叉燒腸粉 $5.5
Rice Noodle Roll Stuffed with Vegetarian 上素齋腸粉 $5.5
Roast Duck 明爐火鴨 $8.95
Sauteed String Beans with XO Sauce XO 醬四季豆 $8.95
整體來說
每一道都有一定的水準
而且 CP值滿高的
其中讓我印象最深刻的是明爐火鴨跟叉燒腸粉
但每次吃 Dim Sum 我必點的豉椒蒸鳳爪與流沙包還是鯉魚門最好吃。
不過如果不想要開太遠的車
或是考慮到不想排隊可以訂位的話
很推薦可以嘗試看看迎賓閣唷~
Great Eastern Restaurant
Yelp: https://www.yelp.com/biz/great-eastern-restaurant-san-francisco
dragon roast duck 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳貼文
#ThrowBack Exquisite Creations of Chinese Cuisine at Bei Hai Restaurant, a hidden unknown gem at Selayang. 😋😋😋
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Dinner yesterday were a spread of prawns, crab, roast duck, pork, dragon fruit & even housemade charcoal tofu to tempt your palate. 🍚🍲🍗🍜🍖🐔🍤🍝🍵🍴
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Can't wait to share the full dining experience on blog!
#FollowMeToEatLa
#BeiHaiRestaurant
#chinese
#Exquisite
#Cuisine
#Hidden
#Gem