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Enjoy this quick and easy Japanese-style Dry Curry🍛 with lots of vegetables🥕 and beans.❣️😍 http://bit.ly/34xD5SH This can be used as a filling for Curry Bread!🍞💗🐩👩 #drycurry #recipe #ドライカレー #レシピ
Sapa suka maruku...setelah berkali2 RnD saya lakukan, akhirnya saya dapat maruku yang
Krapp.. Krupp..😋😋
Asalnya sekadar suka2 untuk kawan2 dan saudara mara.
Saya mengajar, x dapat nk penuhi permintaan yang semakin meningkat apalagi untuk pengeposan..jd saya nak sedekah resepi mga bermanfaat.
Sebungkus tepung maruku babas
Sebungkus tepung pulut cap 3 kambing(nak dpt kan maruku lebih ranggup)
Guna sukatan sudu sup tu bahan dibawah👇
1 sdu serbuk kari daging babas
1 sdu serbuk cili
1 sdu jemuju
2 sdu majerin/ 1 sdu minyak sapi
1 sdu udang kering yg dh dblnd kering. . . Hancur ek.. Nnti tersekat dekat acuan
Garam halus.
1 kotak kecil santan dblnd dengan 6 ulas bawang putih + 1 kotak air suam.(guna sekotak je, ni dapat untuk 2 adunan)
Daun kari secukupnya.
Caranya:
#Gaulkan semua bahan kering, masukkan majerin/minyak sapi, Ramas2 hingga sebati.
#Masukkan 1 kotak shj santan td, bersama 3 kotak air masak.. Gaul dlu jika masih keras masukkan sedikit lg air.. Biasanya sy guna 3 1/3 kotak air.. Pd yg tak pro lg, masuk sikit2 dlu ek..
#Uli smpi x melekat di tangan n mudah dpress pd acuan. Sy guna acuan plastik shj..
#Press buat lingkaran pada kertas minyak coklat pembungkus nasi lemak tu.. Bru goreng dgn api sederhana.. dan balik2 kan maruku.. Kalau api perlahan atau kuat sangat nnti x ranggup.. Pandai2 ek.. Masukkan daun kari ke dalam minyak untuk lebih aroma.. Selamat mencuba.
#marukuranggupsaya
#like1ksayakongsiresepi
#poyobetulgurauje
#nantisayashareresepi
credit : Azie Mazidah
Who likes to grab... after many times my RnD did it, I finally got the grabbing
Krapp.. Krupp..😋😋
It's actually just fun for friends and relatives.
I'm teaching, I can't fulfill the increasing demand, especially for posting.. so I want to give charity to the recipe that is useful.
A pack of babas flour
A pack of glutinous rice flour with 3 goat cap (want to get it, it's more crispy)
Use the measure of spoon soup, the ingredients below 👇
1 sdu meat curry powder babas
1 sdu chili powder
1 sdu jemuju
2 sdu majerin / 1 sdu cow oil
1 cups of dried shrimp that has been blended dry. .... Destroyed.. will be stuck in the mold later
Fine salt.
1 small box of coconut milk dblnd with 6 review of garlic + 1 box of warm water. (just use a box, this is for 2 mixes)
Curry leaves are enough.
The way:
#Gaulkan all dry ingredients, insert majerin / cow oil, Ramas2 to mix.
#Insert only 1 boxes of coconut milk just now, with 3 boxes of cooking water.. If it's still hard, put in some more water.. I usually use 3 boxes of water.. To those who are not pro More, come in a bit first..
#Uli until x attached to the hand and easy to get on the reference. I use plastic reference shj..
#Press makes a circle on the brown oil paper wrapping the nasi lemak.. Just fry it with a simple fire.. and come back to the maruku.. If the fire is slow or strong it won't be crispy.. Be clever.. Put in curry into oil for more aroma.. Good luck trying.
#marukuranggupsaya
#like1ksayakongsiresepi
#poyobetulgurauje
#nantisayashareresepi
Credit: Azie MazidahTranslated
แจกสูตรส้มตำแซ่บๆ แม่มุ้ยกินแซ่บ ง่ายมากๆ ภาค2 l แม่มุ้ยกินแซ่บ
กินกับเที่ยว เรื่องเดียวกัน #แม่มุ้ยกินแซ่บ สวัสดีค่ะ
พบไลฟ์สดเปิดตลาด กับแม่มุ้ยกินแซ่บ ทุกวัน 1 ทุ่มเป็นต้นไป
ที่ FB แฟนเพจ แม่มุ้ยกินแซ่บ นะคะ ดีใจที่จะได้เจอกับทุกตนค่ะ
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✣แม่มุ้ยกินแซ่บ CEO บริษัท บีโยริ (ไทยแลนด์) จำกัด✣
✧บีโยริกลูต้าโซป (สบู่กลูต้าแม่มุ้ยกินแซ่บ)✧
✧บีโยริซันสกรีน (กันแดดแม่มุ้ยกินแซ่บ)✧
✧บีโยริไฟเบอร์ (ดีท๊อกซ์แม่มุ้ยกินแซ่บ)✧
▬::: สนใจสั่งซื้อ สมัครตัวแทน ผลิตภัณฑ์แบรนด์แม่มุ้ย :::▬
line : https://line.me/R/ti/p/%40mamymui
FB : http://m.me/mamymui
▬::: สนใจติดต่อโฆษณาหรือสปอนเซอร์ :::▬
Email: [email protected]
👉หรือติดต่อคุณเฟิร์ส ผู้จัดการได้ที่เบอร์ 096-789-7111
สามารถติดตามแม่มุ้ยกินแซ่บเพิ่มเติมได้ที่:
🔸Youtube: https://goo.gl/eFcDF4 (ช่อง แม่มุ้ยกินแซ่บ)
🔸Facebook: https://goo.gl/eCsjAV (แม่มุ้ยกินแซ่บ)
🔸Website: www.maemui.com
อย่าลืมกด subscribe กดไลค์กดแชร์ เป็นกำลังใจแม่มุ้ยกินแซ่บด้วยนะคะ
Giving away spicy papaya salad recipe. Mother Mui eats very spicy and easy. Part 2 L. Mother Muk eats spicy.
Eat and travel. Same thing. #kh̀a
Let's meet live broadcast. Open the market with Mae Muay. Eat deliciously every day. 1 pm onwards.
At FB, Mae Mui's fan page is delicious. I'm happy to meet everyone.
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✣ Selling new drying squid ink for all sizes from sea city ✣
✣ Selling dry seafood. 100 Baht per pack. Mother Mui eats spicy food. ✣
✣ Direct from the city of 3 sea bays. Clean, fresh, fresh, day by day ✣
Squid, raft, egg, squid, cut all sizes. Eye piercing squid, boiled squid.
Squid 3 caramel flavor. Very spicy. cuddle baht.
Yong Cherry squid, snowy squid.
Organic fish, fragrant, mackerel, fragrant.
Grade A dried prawns and more
✣ The owner of the brand. Mother Mui eats spicy food. ✣
🔸 Khanom Jeen, cuddle days. Mother Muk eats spicy food.
Pickled fish. 3 in 1 Somtam. Spicy salad. Curry salad in one bottle.
🔸 Pillow Thong Durian. Freeze. Mother Mui. Eat spicy.
Pillow Thong durian. Crispy fried.
Crispy fish snack. Cheese shake. cuddle pineapple. Mother Mui. Eat spicy.
✣ Mae Mui Kin is spicy. CEO of Beyori (Thailand) Co Ltd. ✣
✧ Bee Yorick Gluta Soap (Gluta soap. Mother Mui eats spicy)✧
✧ Bee Yori Sunscreen (Mae Mun sunscreen. Eat spicy) ✧
✧ Bee Yori Fiber (Detox Mae Mu Yok eat spicy) ✧
▬ ::: If interested to order, apply to be an agent for Mae Mui brand products ::: ▬
line : https://line.me/R/ti/p/%40mamymui
FB: http://m.me/mamymui
▬ ::: If interested, contact advertisement or sponsor ::: ▬
Email: [email protected]
Or contact Mr. First Manager at number 096-789-7111
You can follow Mae Mui to eat more delicious food at:
🔸 Youtube: https://goo.gl/eFcDF4 (Mae Mui channel eat spicy food)
🔸 Facebook: https://goo.gl/eCsjAV (Mae Mui eats spicy food)
🔸Website: www.maemui.com
Don't forget to click subscribe, press like, share to support Mae Mui. Eat spicy too.Translated
Daikon radish and ground meat with curry.
【英語吹き替え版/Dubbed in English.】Keema Curry style.
✅日本語版はこちら(Original ver.↓)
https://youtu.be/SQ_ybvVxFrk
✼••┈┈┈┈••✼••┈┈┈┈••✼
Hello, this is Misuzu.
Today, I will introduce you a delicious curry stir-fry of Japanese radish and minced meat that you will be hooked on.
☆Here is my recipe blog.
https://www.misublog.com/entry/daikon_curry
✼••┈┈┈┈••✼••┈┈┈┈••✼
【Related videos.】
How To Cook Daikon Radish 5 Recipes | 大根丸ごと使い切りレシピ５品
https://youtu.be/02fRcxw6Ndo
Easy Fried Daikon Radish French Fries Simple Low Carb [炸蘿蔔薯條] [中文字幕，Eng Sub]
https://youtu.be/4Ym3Fv4W0w4
How to make Japanese Keema Curry a.k.a. Dry Curry 🍛. So Easy and Quick⏱ !
https://youtu.be/_s8ceWyhwZA
✼••┈┈┈┈••✼••┈┈┈┈••✼
【SNS】
★blog
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𖧷Nutritional value calculation is quoted from Standard Tables of Food Composition in Japan 2021.
BGM：Music-Note.jp(have a good time)
URL：http://www.music-note.jp/
運営：株式会社ピクセル
URL：http://pixel-co.com/
#KeemaCurry #daikonradishrecipe #groundmeat
⬇️⬇️English recipe follows⬇️⬇️
咖哩牛仔肉
材料：
急凍牛仔肉1磅
日式咖哩磚2粒
處理：
1. 牛仔肉，清水解凍。
2. 牛仔肉，清水洗乾淨，擎乾水，廚紙索乾。
3. 牛仔肉，打直1開2，打橫切薄片。
4. 牛仔肉調味：
a. 生粉半湯匙
b. 糖半湯匙
c. 蠔油半湯匙
d. 生抽半湯匙
e. 油半湯匙
撈勻。
烹調：
1. 大火在鑊中燒熱清水500毫升。
2. 加入咖哩磚，煮溶至滾起。
3. 加入牛仔肉，冚蓋煮1分鐘。
4. 完成，上碟，可享用。
Curry veal beef
Ingredients:
Frozen veal beef 1 lb
Japanese curry cubes 2 Nos.
Preparation:
1. Veal beef, defrost with tap water.
2. The beef, rinse with tap water. Drain. Dry with kitchen towel.
3. The beef, divide it into 2 shares vertically. Thinly slice it horizontally.
4. Season the beef:
a. Tapioca starch 0.5 tbsp
b. Sugar 0.5 tbsp
c. Oyster sauce 0.5 tbsp
d. Light soya sauce 0.5 tbsp
e. Oil 0.5 tbsp
Mix well.
Steps:
1. Heat up water 500ml at high flame in wok.
2. Add in curry cubes, melt it until boils up.
3. Add in beef, cover up the wok and cook for 1 minute.
4. Complete. Put on plate. Serve.
番茄炒蛋??
?youtube熱爆影片?
https://youtu.be/3TuaVXQvc4k
蒸急凍魚❄️?
?youtube熱爆影片?
https://youtu.be/HpvyluPK92g
?牛(系列)播放清單
https://www.youtube.com/playlist?list=PLkU_SdeTtB_S2wAihQZYfNmS6ECkDEztP
?這系列全部影片都有中英文翻譯
???我有1000多條片?大家入呢個網址 ?全部可以睇曬?
https://goo.gl/cuyAZa hip???
??I have more than 1000 movies?Everyone enters this URL ?All can be viewed ?
https://goo.gl/cuyAZa hip??
Easy Japanese Beef Curry?Tender Slices of Meat in a Rich, Velvety Sauce♨️Heavenly - Served with Rice?
簡易日本咖喱牛肉
牛肉淋嫰咖哩汁濃滑
伴飯一流
Japanese Beef Curry
Roti Puri sesuai sangat dijadikan sarapan atau minum petang keluarga. Kalau cicah dengan kari ke gulai ke, memang sedap. Nak buat ni pun senang sangat la. Sekali cuba, memang puas hati.
Resepi Roti Puri & Kari Ayam Mudah | Easy Poori & Chicken Curry Recipe
//Bahasa Melayu
--------------------------------------------------------------------------------------------
Resepi Roti Puri
Bahan-bahan
2 cwn tepung gandum
3 sb minyak
2 sk gula
1/2 sk garam
1 sk yis
1/2 cwn air
Nota:
1. Pastikan doh betul-betul mengembang sebelum dibulatkan dan dileperkan.
2. Leperkan doh kepada beberapa kepingan sebelum menggoreng. Ini bagi memastikan semua roti kembong gebu.
3. Jangan leperkan semua doh sekaligus baru menggoreng sebab ianya akan mengakibatkan kepingan doh yang terakhir tidak mengembong apabila digoreng.
Resepi Kari Ayam
Bahan-bahan
1 biji kentang (dipotong dadu)
500 gm isi ayam (dipotong kecil)
1/2 cwn minyak masak
200 ml santan
1/2 cwn air (ikut kepekatan kuah)
1/2 sb garam
1/4 cwn air limau nipis
8 sb rempah kari daging
2 sb serbuk cili
Sedikit air
Bahan-bahan untuk dikisar
4 biji bawang merah
4 ulas bawang putih
1 inci halia
Sedikit air
Bahan-bahan untuk ditumis
2 tangkai daun kari
2 batang kayu manis
2 kuntum bunga lawang
3 buah pelaga
1 biji bawang merah (dihiris)
Nota: Bancuh dahulu rempah kari sebelum masak untuk mendapatkan kepekatan kuah kari sekata.
Cara memasak
1. ROTI PURI: Gaulkan tepung, minyak, gula, yis dan garam di dalam bekas.
2. Kemudian, masukkan air sedikit demi sedikit. Gaul rata dan uli sampai adunan tidak melekat pada tangan dan menjadi doh yang lembut.
3. Tutup mangkuk dengan plastik dan rehatkan doh selama 15 minit.
4. Setelah doh kembang, keluarkan doh supaya mudah diuli.
5. Bulatkan doh menjadi bola mini dan canai sehingga leper.
6. Panaskan minyak, goreng sampai agak kembung dan kekuningan.
7. KUAH KARI: Bancuh rempah kari dan serbuk cili dengan sedikit air untuk dijadikan pes.
8. Panaskan minyak, tumiskan bahan tumisan sehingga naik bau.
9. Masukkan bahan kisar dan kacau seketika sehingga kekuningan.
10. Masukkan pes kari. Teruskan menumis hingga pecah minyak (tambahkan air jika terlalu kering untuk mengelakkan hangit).
11. Masukkan ayam dan kacau sehingga 2-3 minit.
12. Masukkan kentang, santan dan air limau nipis. Masak sehingga ubi kentang dan ayam menjadi empuk.
13. Tunggu sehingga mendidih dan perasakan dengan garam.
//English
--------------------------------------------------------------------------------------------
Poori Bread Recipe
Ingredients
2 cups of wheat flour
3 tbsp of oil
2 tsp of sugar
1/2 tsp of salt
1 tsp of yeast
1/2 cup of water
Note:
1. Make sure the dough is properly risen before round and flatten.
2. Flatten a few before deep fry. This is to ensure poori is puffy.
3. Do not flatten all dough simultaneously as it will make the last rolled dough not puffy when deep frying.
Chicken Curry Recipe
Ingredients
1 potato (diced)
500 gm chicken fillet (cut into small pieces)
1/2 cup of cooking oil
200 ml coconut milk
1/2 cup of water (according to the gravy consistency)
1/2 tbsp of salt
1/4 cup of key lime juice
8 tbsp of meat curry powder
2 tbsp of chili powder
Bit of water
Ingredients for grinding
4 onions
4 cloves of garlic
1 inch ginger
Bit of water
Ingredients for saute
2 stalks of curry leaves
2 cinnamon sticks
2 star anise
3 cardamoms
1 onion (sliced)
Note: Make the curry powder paste first before cooking to get an even curry gravy consistency.
Cooking methods
1. POORI BREAD: Mix flour, oil, sugar, yeast, and salt together inside a container.
2. Then, add in water bit by bit. Mix them well and knead until the dough does not stick to the hand and becomes a soft dough.
3. Cover bowl with plastic and rest the dough for 15 minutes .
4. Once the dough is risen, remove the dough so that it will be easier to knead.
5. Round the dough into a mini ball and roll dough until thin.
6. Heat oil, deep fry until puffy and yellowish.
7. CHICKEN CURRY: Mix curry powder and chili powder with bit of water to make a paste.
8. Heat the oil, saute sauteing ingredients until fragrant.
9. Add in grinded ingredients and stir for a while until golden.
10. Add in curry paste. Continue sauteing until the oil separates (add water if it is too dry to avoid burnt).
11. Add in chicken pieces and stir for about 2-3 minutes.
12. Add in potatoes, coconut milk and key lime juice. Cook until potatoes and chicken are tender.
13. Bring to a boil and season with salt.
Nak resepi lagi?
Sertai Telegram Rasaflix di
https://t.me/rasaflix
#rotipuri #poori #rotiarab #roti #kariayam #kari #curry #chickencurry #recipe #resepi
#kisahdunia #rasaflix
#lemankakap #rinrinchan #kdboom #sya #nntaca #mr_lovva
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