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From peanut protein to jackfruit meat -- these Asian start-ups are taking on the plant-based food industry.
From the latest CNN #MarketplaceAsia...
#plantbased #sustainable #alternativemeat #vegan #Karana #Chaat #Tindle #HaoFood #sustainability #green #eco #meatless #meatfree #vegetarian #instagreen #Marketplace #CNN
Vegan Spam. Meatless fish. Jackfruit-based "pork."
On the latest CNN #MarketplaceAsia, meet the innovators across the region who are taking meat off the menu and bringing sustainable solutions to the table. 💡🌱🙌🏽
Wednesday 9/1/21
945am ET (9:45p HKT)
345pm ET
#plantbased #sustainable #alternativemeat #vegan #Karana #Chaat #Tindle #HaoFood #GreenMonday #OmniSeafood #OmniPork #GreenCommon #OmniFoods #sustainability #green #eco #meatless #meatfree #vegetarian #instagreen #Marketplace #MarketplaceAsia #CNN
Vegan Spam. Meatless fish. Jackfruit-based "pork."
On the latest CNN MarketplaceAsia, meet the innovators across the region who are taking meat off the menu and bringing sustainable solutions to the table. 🌱
Saturday 8/21/21
6am ET, 6p HKT
Sunday 8/22/21
115pm ET
Wednesday 9/1/21
945am ET, 9:45p HKT
345pm ET
#plantbased #sustainable #alternativemeat #vegan #Karana #Chaat #Tindle #HaoFood #GreenMonday #OmniSeafood #OmniPork #GreenCommon #OmniFoods #sustainability #green #eco #meatless #meatfree #vegetarian #instagreen #Marketplace #MarketplaceAsia #CNN 👊🏽 @zee_jammin
10 Best PLANTS to Replace Meat (Vegan) | Joanna Soh
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Happy World Vegan Day. Whether you’re a vegan, a vegetarian, or perhaps you want to start adding more vegetables into your diet, I’m going to share with you 10 plant-based ingredients which works great as a meat replacement and how you can use them into your recipes.
These are meaty and tasty enough to take the place of beef, pork, lamb and chicken and overtime, you’ll find yourself consuming more meat-free meals.
SNAP & SHARE your VEGAN meals with me! Tag me @JoannaSohOfficial #JSohRecipes
Plant-Based / Vegan Recipes here: https://www.youtube.com/playlist?list=PLyP8pbBMxcshrzwXBUlRRDHGfZFoWVcpN
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10 Best PLANTS to Replace Meat (Vegan) | Joanna Soh
1) Tempeh
2) Beans & Legumes
3) Mushroom
4) Eggplant
5) Tofu
6) Edamame
7) Cauliflower
8) Quinoa
9) Beets
10) Jackfruit
I hope this video will encourage you to find creative ways to start adding more vegetables into your diet. It might be challenging to begin, but keep trying and tweak as you go along, and soon, you will be making delicious and satisfying meatless meals and before you know it, you don’t even miss meat at all.
________________
You may be familiar with the sweet yellow meat of the jackfruit, but are you familiar with the other part. The part that cooks up into the most amazing “meat” substitute you’ve ever had. The “new” vegan food that’s taking the world by storm (it’s only “new” in the west, we’ve been cooking with it here in Thailand for hundreds of years:))
Get This Goodness Going
Raw Jackfruit
Tom Yum Spices
For The Buttermilk
Soy milk: 1 Cup
Apple Cider Vinegar: 1 Teaspoon
Flour For Frying: As needed
For The Larb Dressing
2T Red Chili Sauce
2 Limes (Juiced)
Ground Roasted Rice (add as much as you like)
Soy Sauce (add as much as you like)
Then Do This
1. Slice the jackfruit into bite sized pieces, then boil until soft
2. Mix buttermilk ingredients above, slowly adding the flour until it thickens up nice
3. Once the jackfruit gets all soft and stuff, take it out and whack it with a hammer until it’s even softer.
4. Dry the jackfruit and season with the tom yum spices
5. Make the jackfruit into burgers, dip in buttermilk and roll in the flour / breadcrumbs
6. Fry that stuff up
7. Eat
8. Repeat
Ready For More?
? Get Inspired (YouTube): https://goo.gl/zfi5x4
? Eat Well (YouTube): https://goo.gl/pDMx7b
? Explore Thailand (YouTube): https://goo.gl/CTLLxQ
Follow Us:
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Luke (Instagram): https://goo.gl/8LmXSr
Work With Us! Luke@SPStories.com
You may be familiar with the sweet yellow meat of the jackfruit, but are you familiar with the other part. The part that cooks up into the most amazing “meat” substitute you’ve ever had. The “new” vegan food that’s taking the world by storm (it’s only “new” in the west, we’ve been cooking with it here in Thailand for hundreds of years:))
Get This Goodness Going
Raw Jackfruit
Tom Yum Spices
For The Buttermilk
Soy milk: 1 Cup
Apple Cider Vinegar: 1 Teaspoon
Flour For Frying: As needed
Then Do This
1. Slice the jackfruit into bite sized pieces, then boil until soft
2. Mix buttermilk ingredients above, slowly adding the flour until it thickens up nice
3. Once the jackfruit gets all soft and stuff, take it out and whack it with a hammer until it’s even softer.
4. Dry the jackfruit and season with the tom yum spices
5. Make the jackfruit into burgers, dip in buttermilk and roll in the flour / breadcrumbs
6. Fry that stuff up
7. Eat
8. Repeat
Ready For More?
? Get Inspired (YouTube): https://goo.gl/zfi5x4
? Eat Well (YouTube): https://goo.gl/pDMx7b
? Explore Thailand (YouTube): https://goo.gl/CTLLxQ
Follow Us:
FB: https://goo.gl/AAwZGm
YT: https://goo.gl/uQzzc6
IG: https://goo.gl/itXHkv
Tae (Instagram): https://goo.gl/aYuGbi
Luke (Instagram): https://goo.gl/8LmXSr
Work With Us! Luke@SPStories.com
