Located in Golden Mile Food Centre, this unassuming Lor Mee stall attracts snaking queues even on weekdays. I ordered a $5 portion and got a large serving of ingredients such as fried wantons, fish, fishcake, pork belly and crispy fish skin.
The sauce was thick, but not starchy to the point where it was difficult to eat. The thick sauce clung to the noodles, which were also well cooked and not mushy. I highly recommend adding all the sauces available at the stall, such as raw garlic, vinegar and chilli sauce. These sauces help lift the Lor Mee sauce, which can be quite heavy on its own.
Read more at:
https://www.misstamchiak.com/keng-heng-whampoa-teochew-lor-mee/
Keng Heng (Whampoa) Teochew Lor Mee
Address: 505 Beach Rd #01-63, Singapore 199583
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