Good Luck !!
Posted @withregram • @mahallahfatimah_iiumk 🇲🇾 WANITA MERDEKA CAMPAIGN (WAMEC) 2021 🇲🇾
Assalamualaikum wbt.
In conjunction with WANITA MERDEKA CAMPAIGN (WAMEC) 2021, we are delighted to invite you to join a special contest that will be organized as below
⬇️
📌 Kitchen Warrior: Cooking Video Competition
🥘 Can cook or bake any type of food either main cuisine or dessert.
🥘 Either be local or western food.
🥘 Must include ingredients, and step on the process of making the dishes (can either be mentioned on the video or be written under the description).
🥘 Need to show the texture of the food.
🥘 Malay or English language (recommended in English language).
🗓️ Date : 15th - 25th August 2021
✅ OPEN TO ALL IIUM STUDENTS AND PUBLIC. Great cash prizes awaits for winners! 🥳🤩
🌟 Starpoints and E-certificate will be provided.
📌 Do not miss out this chance to participate by clicking on this link to register :
https://forms.gle/riTTd45d6U89wRMv5
📌 Kindly noted that all participants are required to join the WhatsApp group through the link provided in registration form for further information of the contest.
For any inquiries, please contact:
📱Sr. Ain: www.wasap.my/60173637308
Thank you, wassalam.
Regards,
WAMEC 2021 Committees
#WAMEC2021
同時也有9部Youtube影片,追蹤數超過70萬的網紅Spice N' Pans,也在其Youtube影片中提到,Singapore is a multiracial and multicultural country with ethnic Chinese (about 76% of the citizen population), Malays (15.0%), and ethnic Indians (7%...
「malay western food」的推薦目錄:
- 關於malay western food 在 Facebook 的最佳解答
- 關於malay western food 在 Facebook 的最讚貼文
- 關於malay western food 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳解答
- 關於malay western food 在 Spice N' Pans Youtube 的最佳貼文
- 關於malay western food 在 Zermatt Neo Youtube 的最佳貼文
- 關於malay western food 在 Zermatt Neo Youtube 的精選貼文
- 關於malay western food 在 How Popular are Western Food in Malaysia? - YouTube 的評價
- 關於malay western food 在 Butterworth Western Food | Facebook 的評價
- 關於malay western food 在 49 Best WESTERN FOOD ideas - Pinterest 的評價
malay western food 在 Facebook 的最讚貼文
******** Counting days for Ramadan 2021 ********
“Sungkai Puas-Puas. Bah! at Promenade Hotel, Kota Kinabalu
Promenade Hotel will be having a special Ramadan Buffet Dinner at Promenade Cafe from the 9th April - 12th May 2021. Total of 200 item with variety of Malay traditional flavours, Chinese Cuisine, Western Classics, Live food station with local food concepts.
Highlight Malaysian Kampung dishes: Nasi Briyani Kambing, Kari Kepala Ikan, Rendang daging Kinabalu, Sambal Udang Petai, Kambing Masak Kurma, Sotong Bakar Sambal Minang, Ayam Masak Merah, Sate Ayam & Daging and many more.
👉🏻 RM118nett (Adult) | RM58nett (Child 6- 12yrs old)
🎉 Early bird RM98nett (Adult) | RM48nett (Child)
How to get the early bird rate? Just book & make full payment 2days in advance!😌
☎️ 088-252 396
📍 Promenade Cafe, Lobby (Promenade Hotel & Resorts)
#Ramadanbuffet
#Sungkaipuaspuasbah
#Promenadehotelandresorts
#Promenadecafe
#Sabahfoodhunter
malay western food 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳解答
<3 Sime Darby Convention Centre Food Delivery <3
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What's For Lunch Today? Auntie Lilly just tried food delivery from SDCC recently & tasted some very affordable Rice Sets from their East Cafe Menu. 😋😋
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Prices start from RM6+ for individual meals. Their highly recommended dishes are the mouth-watering Asam Pedas Kepala Ikan Salmon priced at RM15+ per set which is totally a steal, right? 👍👍
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My personal favourite has to be the AYAM MASAK MERAH RICE SET at RM 10+ ~ Delicious with generous portions f chicken per serving. 😊😊
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Be spoilt-for-choice with SDCC's Malay dishes, Dim Sum delights & Western favourites with affordably priced dishes from as low as RM8+ for ASAM PEDAS RICE SET to RM 10+ for AYAM MASAK MERAH RICE SET together with SPAGHETTI BOLOGNESE at RM 10+ & CHICKEN CHOP at RM 12+ only. 🍝🍲🍜
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To know more, read FULL REVIEW: https://bit.ly/SDCCFoodDeliveryServices
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.
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#FollowMeToEatLa #simedarbyconventioncentre #fooddelivery
#takeaway #SDCC #ChinaTreasures #EastCafe #DriveThru #drivethrough #takeawayfood
malay western food 在 Spice N' Pans Youtube 的最佳貼文
Singapore is a multiracial and multicultural country with ethnic Chinese (about 76% of the citizen population), Malays (15.0%), and ethnic Indians (7%). We also have Eurasians as well as other non-Singapore citizens in Singapore. Given our racial proportion, one would have imagined that our coffeeshops or foodcourts only have Chinese, Malay or Indian food but no matter what, there will always be one stall selling what we term affectionately as Western food. In case you're wondering how a Western food stall looks like in Singapore, just google it and there are plenty of images out there. Interestingly, the Western food we get at coffeeshops or foodcourts are usually marinated in Chinese style. :)) We grow up eating this type of Western food and we love it! My favourite order at a Western food stall is always chicken chop. Roland's favourite is mixed grill because he likes variety. What's yours?
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!
Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.
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Thanks for watching!
See you soon.
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Singapore / Malaysian Style Chicken Chop 西式鸡扒
Ingredients:
Serves 3 pax
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Marinated chicken
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3 boneless chicken leg - butterflied (roughly around 220g or 7.76oz each)
3 tablespoons light soy sauce
2 tablespoons oyster sauce
0.5 teaspoon sugar
2 cloves crushed garlic
A few dashes of white pepper
Gravy
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20g (0.7 oz) unsalted butter
1 teaspoon grounded black pepper
1/3 of chicken stock cube
8g or 0.5 tablespoon all-purpose flour
200ml (6.76 fl oz) water
0.5 teaspoon dark soy sauce
Other ingredients
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Some french fries
Some baked beans
Some mixed vegetables
Some dinner rolls or bread
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Oyster sauce https://amzn.to/3bBQfE7
Light soy sauce https://amzn.to/3dBZuBY
Grounded white pepper https://amzn.to/2Pr9YOa
Grounded black pepper https://amzn.to/2QBigUu
Chicken stock cube https://amzn.to/3lLD47g
All-purpose flour https://amzn.to/3sqRoVm
Premium dark soy sauce https://amzn.to/3lckuDa
----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Granite pan (used for blanching) https://amzn.to/2V5v9oT
Buy the exact set in Singapore: https://heyhommies.com/product/la-gourmet-shogun-twister-family-set/
-------------
Filming equipment: iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system
Get Sennheiser wireless microphone in Singapore: https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r
Get Sennheiser wireless microphone from Amazon: https://amzn.to/2NILqMR
-----------------------------------
If you like this recipe, you might like these too:
Super Easy Taiwanese Braised Pork Rice Recipe 台湾卤肉饭 Chinese Pork Recipe
https://youtu.be/hqcVtqGoRG0
Simplified Recipe • Super Crispy Pork Belly 脆皮烧肉 Airfryer/ Oven • Chinese Roasted Pork
https://youtu.be/wPZbCUa0Vck
Super Easy Chinese Braised Pork Belly Buns 扣肉包 Kong Bak Bao Recipe | Chinese Pork Recipe
https://youtu.be/6quaf9cGJO4
-----------------------------------
Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

malay western food 在 Zermatt Neo Youtube 的最佳貼文
In this episode, we headed down to Coconut King Rice Village (translated from Mandarin) at Arc 380 to destroy a 4.5KG Lobster Nasi Lemak Challenge! Coconut King serves up Chinese-style Nasi Lemak with unique additions like Lobsters and Tiger Prawns. Nasi Lemak is a Malaysian and Singaporean dish which involves rice cooked in coconut milk and scented with pandan leaves served with sambal (chilli paste), fried anchovies, fried peanuts and a fried egg. Additional protein is usually added like fried chicken wings or sambal sotong (squid), all plated atop a banana leaf for extra fragrance. Coconut King does things slightly different, being Western-influenced as some of the proteins offered would not be out of place at a Western-style hawker like Chicken and Fish Cutlets.
Initially, we heard about their Ultimate Set platter that is already on their menu, containing 2 Prince Lobsters, 1 King Sotong, 1 Jumbo Chicken Cutlet, 1 Fillet Fish, 3 Otahs, 3 Eggs, Anchovies, Peanuts and 3 servings of Coconut Rice. However, we decided to upsize it even further, adding on 3 King Lobsters, 3 King Prawns and 3 more servings of Coconut Rice, forming a truly massive platter.
The lobsters and prawns were overcooked, but the owner was straightforward and apologetic with us, explaining that his Chef was nervous and missed the timer on the oven. The lobsters came with a few different sauces, the most interesting of which was the Signature Special Cheese, supposedly containing over 20 different ingredients. It made the rather tough lobster meat palatable. The sotong was steamed very well - plump and juicy with just the right amount of chewiness.
Surprisingly, the real stars of the platter would be the Jumbo Chicken Cutlet and Fish Fillet. They were crisp on the outside and exceptionally moist on the inside. The fish was perfectly seasoned and left me wanting for more, while the chicken was huge, true to its name. Of course, the real test of any Nasi Lemak is the sambal. Coconut King’s sambal passed with flying colours. It was on the sweet side with noticeable kick of spiciness without being too strong, perfectly pairing with everything on the plate.
A thoroughly enjoyable challenge which showed as I really took my time to complete it. Coconut King is a newly opened Nasi Lemak store. Their creativity and love of Nasi Lemak shines through as seen by their choice and quality of offerings. Do head over there for excellent Nasi Lemak!
Visit Coconut King Rice Village at:
Arc 380
380 Jln Besar
Singapore 209000
Connect with us!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo
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Use code ZERMATT for 58% off ALL Myprotein products.
For those that are interested in doing ZenyumClear™️ Aligners:
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Use code ZERMATT100 for special discount!
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5 Purvis Street, #01-03, Singapore
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malay western food 在 Zermatt Neo Youtube 的精選貼文
For this episode, we headed back to No Signboard Seafood, this time at the Esplanade, to demolish a $1000 Seafood Mee Goreng Challenge! As a belated birthday treat, Sean has again offered to pay for my meal at No Signboard Seafood, this time only allowing Mee Goreng. Naturally, we loaded up the Mee Goreng with the most delectable toppings that No Signboard Seafood has to offer to push the cost to over $1000, making it possibly the most expensive plate of Mee Goreng ever!
No Signboard Seafood specialises in Chinese cuisine, with a focus on seafood, especially the world-famous Chilli Crab. This particular outlet at Esplanade is unique in that it has some Western cuisine available like Boston Lobster Scrambled Eggs with Caviar and pasta dishes. We had to go with Mee Goreng, which is a Malay-style fried noodle dish with a flexible bunch of proteins and vegetables added, tossed in a sweet and spicy sauce.
For my challenge, I ordered 10 servings of Mee Goreng, 3 Whole Boston Lobsters, a bunch of Scallops, 2 Wagyu Steaks and a large ball of Caviar. The staff masterfully plated this feast onto my giant plate, forming a beautiful array. The mee goreng was sweeter and less spicy than most mee gorengs you would find in Singapore, loaded with tofu and shrimp. It was delicious enough to eat on its own and had a deep wok hei aroma to it. The lobsters were plump and juicy, with the tail meat coming off the shell with almost no resistance. They were expectedly sweet and tender, being freshly cooked from the live lobster tanks on-site.
The scallops were stir-fried in XO sauce, pairing the naturally sweet scallops with the strong umami flavour of the sauce, while the steaks were cooked to medium-rare perfection and rich with a deep “beefy” flavour. Finally, the caviar was a surprising addition to mee goreng, usually eaten on its own or on toast with its rich salty flavour. However, it went exceedingly well with the mee goreng as each sweet and savoury bite of the mee goreng was met with pops of salty explosions, complementing one another rather spectacularly.
This meal was so good that I could hardly call it a challenge and I thankfully enjoyed my birthday dinner. No Signboard Seafood also offers a host of other Chinese-Singaporean cuisine, including crabs cooked in a multitude of ways and many fish options. Do check out No Signboard Seafood for their excellent take on Mee Goreng and their classic dishes!
Visit No Signboard Seafood at:
8 Raffles Avenue
#01-14 16 Esplanade
Singapore 039802
Connect with us!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo
http://instagram.com/teegongborpi
Use code ZERMATT for 58% off ALL Myprotein products.
For those that are interested in doing ZenyumClear™️ Aligners:
https://bit.ly/zermattneo-yt
Use code ZERMATT100 for special discount!
Hair Sponsor - Toliv Salon
5 Purvis Street, #01-03, Singapore
https://www.facebook.com/tolivboutique

malay western food 在 Butterworth Western Food | Facebook 的推薦與評價
Butterworth Western Food, Butterworth, Malaysia. 1719 likes · 4 talking about this · 1302 were here. Serving Western and Italian Food. ... <看更多>
malay western food 在 49 Best WESTERN FOOD ideas - Pinterest 的推薦與評價
Aug 3, 2020 - Explore Zam Ellyzs's board "WESTERN FOOD" on Pinterest. See more ideas about food, western food, recipes. ... <看更多>
malay western food 在 How Popular are Western Food in Malaysia? - YouTube 的推薦與評價
Subscribe & Hit the Bell : https://bit.ly/2KLI90NIN THIS VIDEO, We are going to show the differences between Western food and Malaysian ... ... <看更多>