Fuss-free and fancy Asian Fusion pastas! These quick and easy recipes carry so much flavour, no one would know they took less than 15 minutes to prepare 😉
1️⃣ Lao Gan Ma Aglio E Olio
2️⃣ Tom Yum Prawn Pasta
3️⃣ Miso XO Mushroom Pasta
⬇️ Ingredients here ⬇️
[ Lao Gan Ma Aglio E Olio ]
2 tbsp Cooking oil
4 tbsp Lau gan ma
1 tbsp Hua tiao wine
4 cloves Garlic (sliced)
4 stalks Coriander (chopped)
170g Spaghetti
Salt and pepper to taste
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➡️ Full recipe: https://themeatmen.sg/lao-gan-ma-aglio-e-olio/
[ Tom Yum Prawn Pasta ]
2 tbsp Cooking oil
8 Prawns
1 Lemongrass (bottom half only, smashed)
2 cloves Minced garlic
2 tbsp Tom yum paste
2 tbsp water
2 slices Galangal
100g Mushrooms
Juice from ½ a lime
Sliced kaffir lime leaves
170g Spaghetti
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➡️ Full recipe: https://themeatmen.sg/tom-yum-prawn-pasta/
[ Miso XO Mushroom Pasta ]
2 tbsp Miso
2 tbsp Water
3 tbsp XO sauce
40g Butter
100g Mushrooms
170g Spaghetti
Grated parmesan
Nori strips
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➡️ Full recipe: https://themeatmen.sg/miso-xo-mushroom-pasta/
Pro-tip: got a almost-finished bottle of Lau Gan Ma or Tom Yum pasta or Miso? Add the ingredients accordingly and use some pasta water to "wash" all the leftover bits in the bottles - zero waste, 100% flavour.
