關於 salt n pepper fried chicken ，我們在網路上蒐集到這些相關的討論、資訊與評價

Last cravings satisfied! Finally! 😂 Yam Cake by mom! Super yummy n delicious 🥰 I’m lucky to have a super mom who can cook so well uh! Hahaha ❤️

Recipe for Yam Cake

Ingredients A
800g - 850g Yam (cut into small cubes)
2 - 3 Shallots (chopped finely)
80g of Dried Shrimps (washed, and pre fried)

Ingredients B - For Batter
900g Water
450g Rice Flour
4tbsp of Corn Flour/ Tapioca Flour
1 tsp of Salt
2 tbsp of Sugar
1 - 2 tbsp of White Pepper (up to preference how strong you want)
1 tsp of Chicken Stock
4 tbsp of Cooking Oil

Ingredients C - For Topping
100g of Fried Shallots
100g of Fried Dried Shrimps (Crispy)
2-3pcs of Big Red Chillies (chopped)
1 - 2 cups of Spring Onions (chopped)

1. Heat up a pan with some Oil, using medium flames, fry the chopped Shallots (Ingredients A) until slightly brown
2. Add yam (small cubes) and Fried Dried Shrimps in. Fry till fragrant
3. On a separate bowl, mix everything listed in Ingredients B till it become a batter
4. Pour the batter into the pan and cook over medium flames until slightly thickens
5. Coat steaming tray with a layer of oil before pouring in the batter
6. Steam for 45mins - 1 hour over medium flames
7. Set aside to cool before cutting
8. Sprinkle topping (Ingredients C) before serving
9. Best served with chilli sauce

👩🏻‍🦱IG: https://www.instagram.com/p/CPc-tUPJTUF/?utm_medium=copy_link

Nasi ayam sedap namanya. Hehe..

Resepi..

Bahan asas bawang putih 10 ulas dan halia 1 1/2 inci tumbuk dan bahagikan 3 bahagian. Dlm satu sudu je bagi setiap bahagian..

Mulakan dgn ayam.. Sy buat sebelah ayam je..
Basuh bersih, jgn buang kulit, tanpa potong, letak dlm periuk. Masuk satu bahagian halia n garlic tadi. Satu sup bunjut, satu kiub ayam. Renehkan dlm 15 minit. Keluarkan ayam..
2 sudu besar sos tiram
1 sudu besar kicap masin
1 sudu besar kicap manis
1 sudu besar kicap cair
1 sudu kecil minyak bijan
Perap jap kat ayam yg dah rebus tadi.. Preheat AF 180 3minit ok. Kemudian masukkan ayam dan bakar selama 20 minit suhu sama. Sy alas aluminium foil xnk melekat teruk. Hehe.

Utk nasi
Beras wangi campur beras biasa (supaya x berkanji sangat)
Sy buat 3 cawan je
Satu sudu besar mentega, satu sudu besar minyak masak
Tumis satu bahagian bwg putih n halia tadi. Kulit kayu manis, bunga lawang dan pelaga masuk. Kemudian masuk sehelai pandan, serai. Masuk setengah sudu kecil garam dan masuk 2 senduk air rebusan ayam tadi.
Tenggek mcm biasa ikut sukatan nasi mcm biasa tau.
Tambah air rebusan ayam tadi jika air kurang. Tinggalkan sedikit utk sup..

Utk sup
Rebus semula balance air rebusan ayam tadi, tambah garam sikit, serbuk lada putih dan daun sup.. Siap..

Utk kicap
Balance kicap perapan tadi, tambah satu senduk kuah sup dan panaskan sebentar. Siap.

Utk sos cili
Bahagian ketiga bawang putih dan halia tumbuk tadi, blendkan dgn 2 biji cili merah besar dan 3-4 biji cili merah kecil. Tambah satu sudu besar gula, satu sudu kecil garam, setengah sudu kecil magi cukup rasa, dan cuka ikot nk masam mana. Sy letak setengah senduk.. Panaskan dan masukkan satu sudu kecil tepung jagung bancuh dgn air. Utk pekatkan kuah. Ok siap.

Hias ikot suka. Dan ngap!!! Alhamdulillah.. Prepare 15 minit je utk bahan mentah. 30 minit siap semua.

Best pakai AF sbb ayam juicy sangat dan kulit dia crunchy. Sblm ni, xde af, sy goreng dan ayam agak dry. Kalo sejuk, ayam liat. Hehe. Sela
Chicken rice is delicious. Hehe..

Recipe..

Basic garlic ingredients 10 review and ginger 1 1/2 inches mashed and divided 3 parts. In just one spoon of each part..

Start with the chicken.. I'll just make it by the chicken..
Wash clean, don't remove your skin, without cutting, put it in the pot. Enter a piece of ginger and garlic just now. One bunjut soup, one chicken cubes. Understand in 15 minutes. Getting the chicken out..
2 tablespoons of oyster sauce
1 tablespoons of salted soy sauce
1 tablespoons of sweet soy sauce
1 tablespoons of melted soy sauce
1 small spoons of sesame oil
Marinated for the boiled chicken just now.. Preheat AF 180 3 minutes ok. Then insert chicken and burn for 20 minutes same temperature. I don't want to stick with aluminum foil. Hehe.

For rice
Fragrant rice mixed with regular rice (so that it doesn't have a lot of food
I only made 3 cups
A spoonful of butter, a spoonful of cooking oil
Stir-fry one piece of white bwg and ginger just now. Cinnamon, lawang flower and cardamom in. Then enter a piece of pandan, lemongrass. Entered half a spoon of salt and entered 2 spoon of chicken boiled water just now.
Tenggek as usual according to the measure of rice as usual.
Add chicken boiled water just now if the water is less. Leave a little for the soup..

For soup
Boil the balance of chicken boiled water just now, add some salt, white pepper powder and soup leaves.. Done..

For soy sauce
Balance of marinade soy sauce just now, add a spoon of soup soup and heat it up for a while. Ready.

For chili sauce
The third part of garlic and mashed ginger just now, blend with 2 large red chili chili and 3-4 small red chili. Add a spoon of sugar, a spoon of salt, half a spoon of magi is enough to taste, and the vinegar to follow is sour. I put half a spoon.. Heat it up and put in a small spoon of corn flour with water. To tighten the gravy. Ok ready.

Decorate follow vinegar. And ngap!!! Alhamdulillah.. Prepare for 15 minutes for raw materials. 30 minutes done all.

Best use AF sbb very juicy chicken and her skin crunchy. Before this, xde af, I'm fried and chicken is dry. If it's cool, the chicken looks. Hehe. SelaTranslated

RESIPI SOTO sedap😬

Resipi Kuah Soto (resipi ni utk 2 liter air/ 6 org makan)

•lengkuas 1 inci
•halia 1 inci
•bawang merah besar 4 biji (mmg Klau byk lg sdp)
•bawang putih 1 ulas
•buah keras 1 biji
*blend semua bahan di atas

•Ayam potong besar sebab nak carik kan nnti
•serai 2 batang (ketuk)
•minyak utk menumis
•Serbuk sup adabi (kalau sepeket kecik tu guna separuh)
•Serbuk kurma adabi (guna separuh juga)
•kiub ayam 1
•akar daun sup (potong n cuci bersih)
•air 2 liter/ sejug
*atau kalau xnk guna serbuk sup/kurma guna saja rempah soto. Saya kdg guna rempah soto je boleh dpt kan jenama apa saja. Bahan lain jgn ubah ya. Tetap sama. Tu kuah boleh jadi pekat. Jgn bergantung dgn rempah semata2.

Cara masak:
•tumis bahan blend, serai n akar daun sup sehingga naik bau/betul2 masak/sedikit garing. Supaya bawang smua tu x rasa mentah di kuah nnti. Bila masak elok kuah akn jd wangi.
•masukkan serbuk sup n kurma / rempah soto.
•masukkan ayam. Agak2 air ayam da hampir kering baru masukkan air.
•masukkan kiub ayam, perasakan gula garam. Renehkan sehingga ayam masak elok. Angkat ayam dan toskan (untuk dicarik nnti)
•Siap!

Resipi Begedil kentang
•ubi kentang 5/6 biji buang kulit then potong kecil. Rebus.
•lenyekkan. Masukkan hirisan daun sup dan bawang goreng. Bulat2 kan then leperkan sedikit.
•Telur 1 biji
•lada sulah
•garam secukup rasa
*pecahkan telur, masukkan garam dan lada sulah. godek laju supaya bila goreng nnti jadi mcm bersarang.

*cara goreng begedil supaya x hancur, panaskan minyak agak2 tenggelam separuh begedil je. Jgn penuh k. Panas kan dgn api yg kecil sehingga betul2 panas. Celup begedil dalam bancuhan telur then goreng. Jangan rajin nak balik2kan selagi yg sebelah kena minyak tu x garing/kekuningan. Da garing bru balikkan ye. Klau balikkan awl2 mmg pecah ler.

kredit: fara lome
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Nak viralkan bisnes anda? Sekarang dibuka iklan pakej terendah hanya RM30. Iklan boleh pilih tarikh dan masa sendiri. Whatsapps admin : http://bit.ly/2FFyZuG
Soto recipe is delicious 😬

Soto Gravy Recipe (this recipe is for 2 litres of water / 6 people to eat)

• 1 Inch Galangal
• 1 Inch Ginger
• BIG RED ONION 4 Pieces (really if there's a lot more delicious)
• Garlic 1 review
• Hard Fruit 1 pieces
* Blend all the ingredients above

• Big cut chicken because I want to find it later
• Lemongrass 2 Sticks (knock)
• Oil for frying
• Adabi Soup Powder (if it's a small one, use half)
• Adabi dates powder (use half too)
• Chicken Cubes 1
• Roots of soup leaves (cut and clean clean)
• Water 2 Liter / it
* or if you don't want to use soup powder / dates just use Soto Spice. I only use soto spice can get any brand. Don't change the other ingredients. Still the same. That gravy can be thick. Don't depend on the spice.

How to cook:
• Stir-Fry Ingredients Blend, lemongrass and roots of soup leaves until the smell / really cook / a little crispy. So that all onions don't feel raw in the gravy later. When cooking, the gravy will be fragrant.
• Insert Soup Powder and dates / Soto Spice.
• Put in the chicken. Do you think the chicken water is almost dry and just put in the water.
• Insert Chicken Cubes, taste salt sugar. Heat until the chicken cook well. Lift the chicken and throw it (for be later)
• Ready!

Potato Patties recipe
• 5/6 pieces of potatoes to remove the skin then cut it small. Boil.
• Lenyekkan. Put in a slice of soup leaves and fried onions. Round right then a little bit of a bit.
• Eggs 1 pieces
• Pepper Pepper
• Salt in taste
* break eggs, insert salt and pepper pepper. Godek fast so that when you fry it, it becomes like nesting.

* the way to fry the patties so that it will not be crushed, heat up the oil, it will only sink half of the patties. Don't be full okay. Isn't it hot with a small fire until it's really hot. Dip the patties in the egg smoothie then fry it. Don't be diligent to balik2kan as long as the one next to the oil is not crispy / Yellow. It's crispy just turned it down. If you turn it upside down, it will break.

Credit: Fara Lome
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Want to make your business viral? Now opening the lowest package ad only rm30. Ads can choose your own date and time. Whatsapp Admin: http://bit.ly/2FFyZuGTranslated

Hainan cuisine, or Hainanese cuisine is quite common in Singapore. If you think of chicken rice, you would think of Hainanese chicken rice. This crispy chicken chop recipe was created with Hainanese pork chop in mind. As some of you can’t eat pork, we used chicken to show you how you can easily recreate extra crispy Hainanese chicken chop at home.

How to butterfly boneless chicken leg :

https://bit.ly/chicken-chop

See the ingredient list below for your easy reference.

Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!

Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.

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Thanks for watching!
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------------------

Crispy & Juicy Hainanese Chicken Chop 海南炸鸡排
Ingredients:
Serves 2 pax
-------
Marinated chicken
-----
2 boneless chicken leg - butterflied (roughly around 220g or 7.76oz each)
2 tablespoons light soy sauce
1 teaspoon salt
A few dashes of white pepper

Coating for marinated chicken
-----
~12 cream crackers
Some plain flour
~ 2 beaten egg

Gravy
-----
1 medium-sized red onion - sliced thinly
4 tablespoons ketchup
2 tablespoons sweet chilli sauce (can be replaced with ketchup)
200ml (6.76 fl oz) water
1 teaspoon sugar
1 tablespoon light soy sauce
2 tablespoons white vinegar
Some cornstarch solution

Other ingredients
-----
4 potatoes - cut into small wedges
1 can of green peas
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Light soy sauce https://amzn.to/3dBZuBY
Grounded white pepper https://amzn.to/2Pr9YOa
Chicken stock cube https://amzn.to/3lLD47g
All-purpose flour https://amzn.to/3sqRoVm

----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:

-------------
Filming equipment: iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)

Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser wireless microphone in Singapore: https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser wireless microphone from Amazon: https://amzn.to/2NILqMR
-----------------------------------
If you like this recipe, you might like these too:

Super Easy Taiwanese Braised Pork Rice Recipe 台湾卤肉饭 Chinese Pork Recipe
https://youtu.be/hqcVtqGoRG0

Simplified Recipe • Super Crispy Pork Belly 脆皮烧肉 Airfryer/ Oven • Chinese Roasted Pork
https://youtu.be/wPZbCUa0Vck

Super Easy Chinese Braised Pork Belly Buns 扣肉包 Kong Bak Bao Recipe | Chinese Pork Recipe
https://youtu.be/6quaf9cGJO4

-----------------------------------
Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

By cooking at home means you can ensure that you and your family eat fresh and wholesome meals. If you never thought that you could make restaurant quality dishes at home, think again. You can definitely easily make this Chicken Chop in Plum Sauce 梅子酱鸡扒 at home. Best of all, we only pan-fried the chicken thighs so you don't have to mess your kitchen up with unnecessary deep-frying.

See the ingredient list below for your easy reference. Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!

Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.

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info@spicenpans.com

Thanks for watching! See you soon.
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Chicken Chop in Plum Sauce 梅子酱鸡扒
Ingredients:
Serves 4 - 5 pax
-------
Marinated chicken
-------------
~500g (2 pieces or 17.6 oz) boneless chicken thigh
0.5 teaspoon salt
2 tablespoons white rice wine (can be omitted if you can't take alcohol)
1 tablespoon light soy sauce
1 stalk of spring onion (stem only) - crushed
A few dashes of white pepper
2 tablespoons cornflour (add about 10 mins before pan-frying)

Other ingredients
-------------
2 cloves of chopped garlic
2 tablespoons plum paste or plum sauce (can be replaced with honey)
2 tablespoons sweet chilli sauce (can be replaced with ketchup)
2 tablespoons low sodium light soy sauce
2 tablespoons premium dark soy sauce
1 cup (250ml or 2.45 fl oz) water
2 teaspoons lemon juice
Some cornstarch solution
Some toasted sesame seed

===
Don't know where to get the ingredients or don't know how they look like? See the links below.
White rice wine https://amzn.to/3axkHhb
Light soy sauce https://amzn.to/3dBZuBY
White pepper https://amzn.to/2YMWjT6
Plum sauce https://amzn.to/2N0d76n
Sweet chilli sauce https://amzn.to/3rfO9iq
Premium dark soy sauce https://amzn.to/34kK1oA
Cornstarch https://amzn.to/2YNEi76
Sesame seeds https://amzn.to/36JmT3Z

----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Granite non-stick wok https://amzn.to/34n4kSh

-------------
Filming equipment:
iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser microphone in Singapore:
https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser microphone from Amazon:
https://amzn.to/2NILqMR
-----------------------------------
If you like this recipe, you might like these too:

Spicy Chicken Hot Pot / 奇味鸡 / 鸡公煲
https://youtu.be/IDxRbFO4KAM

Hong Kong Swiss Wings 香港瑞士鸡翼
https://youtu.be/j-SoRrz31rk

Simplified Air Fryer Teriyaki Chicken Recipe
https://youtu.be/l3UAx3mzakA

-----------------------------------

Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

This Stir Fried Prawns and Eggs with Broccoli is perfect for your Chinese New Year reunion dinner. It’s so easy to prepare and yet looks so presentation. Totally restaurant worthy, don’t you think?

See the ingredient list below for your easy reference.

See our playlist to get more Chinese New Year recipe ideas:
https://youtube.com/playlist?list=PLoOFKNg9joMLIWHAQ4q_G2QlSELAZ5P0l

Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!

Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.

Stalk us!
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Thanks for watching!
See you soon.
------------------

Stir Fried Prawns & Egg White w/ Broccoli 蛋花虾仁
Ingredients:
Serves 4 - 5 pax
-------

Marinated prawns
-------
150g (5.3oz) prawns/shrimp (deshelled & deveined)
1/4 teaspoon salt
1 tablespoon white rice wine
1/2 tablespoon cornstarch (cornflour)
-------

Egg white mixture
-------
Egg white from 4 small eggs or 3 large eggs
1 tablespoon Chinese cooking wine
1/2 teaspoon salt
1/2 teaspoon chicken stock powder
1/2 cup (125ml/4.2 fl oz) water
A few dashes of white pepper
1 tablespoon cornstarch (cornflour)
-------

Blanched broccoli
-------
160g (5.64oz) broccoli
1/2 teaspoon salt
Some cooking oil

Other ingredients
-------
Some cooking oil
1 clove of garlic (chopped)

----------
Don't know where to get the ingredients or don't know how they look like? See the links below.
Rice wine https://amzn.to/2ZcmEK1
Cornstarch https://amzn.to/3stzZM2
Chinese cooking wine https://amzn.to/3nUTeuA
White pepper https://amzn.to/3oOtql5
Chicken stock powder https://amzn.to/3oKknBs

----------
FYI - the exact same pan used in the video can be purchased from (for Singapore residents only):
https://heyhommies.com/shop/cookware/oven/casseroles-baking-dishes/la-gourmet-shogun-twister-family-set/

Looking for similar cooking equipment like the one we used in the video? These might interest you:
Cooking pan https://amzn.to/3oP6Qsq

-------------
Filming equipment: iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)

Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser wireless microphone in Singapore: https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser wireless microphone from Amazon: https://amzn.to/2NILqMR
-----------------------------------
If you like this recipe, you might like these too:

So Easy you’ll never order this at a restaurant. Steamed Garlic Prawns 清蒸蒜蓉冬粉虾 Chinese Shrimp Recipe
https://youtu.be/Vbq9zTICJ-I

Never Order This. Too Easy to Make! Supreme Soy Sauce Shrimp 干煎虾碌 Har Lok Chinese Prawn Recipe
https://youtu.be/DkG4_ockbDA

Din Tai Fung Crispy Golden Prawn Pancake 脆皮虾饼 Super Easy Chinese Prawn (Shrimp) Recipe
https://youtu.be/J3h5a872vJQ

-----------------------------------
Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!