HAPPY 8️⃣ BIRTHDAY TO OUR BABY DANIEL !!
You’ve gather sweetness to our life, like spring to the flowers. Mama will never go a day without telling you how loving, sweet, intelligent and amazing you are. Happy 8th birthday my baby, you deserve the most delicious cake in this world baked and decorated by Mama upon your request.
We love you so much!
💙💙💙💙💙💙💙💙
Best wishes with lots of xoxoxo
Daddy, Ges & Mama
🎂🎂🎂🎂🎂🎂🎂🎂
PS we are in the middle of packing and moving home but Daniel has requested me to bake him his favourite butter cake. While our home is filled with mountain of cartons ready to move in two days, I’ve baked Daniel this cake to celebrate his bday on the 18Jun during his class party. YES we had hijacked his class party for a bit haha. Somehow we managed to only had half of the cake and saved the other half for today 19Jun to celebrate his actual bday at grandparents’. All the efforts putting into planning this cake to baking and decorating it, it’s all worth it!!!
⭐️
Multi tasking Mama, here’s some baking tips for you:
Daniel has picked the Brawl Star character on his cake which I have no idea who it is but it’s cute. Every year my boys would have their different favourite characters from books or games which they would like me to bake their cake according to the theme. Since I’m overwhelmed with so much going on right now, I’ve worked smart by designing it and get it printed on a candy sheet @completedeelite then put it on the cake and pipe the butter cream icing, also bought from @completedeelite all around the cake and viola !
🥳
#happy8thbirthday #danielbaram #19Jun2021 #mysweetbaby #iloveyousomuch #staythisway #godsent #sothankful #soblessed #myprecious @drderekbaram @centralsmilehk #rozybaby #rosannewong @lalamallsg @lalamallkr
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Japanese Doll Festival (Hinamatsuri), or Girls' Day, is held on March 3rd. On this day, we set up hina dolls (hina-ningyo) since they are believed to protect girls from bad luck.
This year (2015) was my daughter's 1st Hinamatsuri! The very first celebration is important, when family members hope for growth and happiness for baby girls. My daughter still can't eat anything but I hope she liked this Sushi cake :)
Hishi Mochi (diamond shaped rice cake) is usually presented with hina dolls. Hishi Mochi commonly consists of three layers: pink, white, and green, from top to bottom. It is said that pink represents peach flowers, white represents snow, and green represents grass. Those colors have a meaning to get the power of nature. Therefore, I used these three colors for my Sushi Cake :)
---------------------------------
Sushi Cake for Hinamatsuri
Difficulty: Medium
Time: 20min
Number of servings: 4 people = 15cm (6inch) round cake pan
Ingredients:
green/white/pink Sushi rice: https://www.youtube.com/watch?v=NRBhl0baHQ8
Kinshi Tamago (shredded egg crepe): https://www.youtube.com/watch?v=NRBhl0baHQ8
smoked salmon
cucumber
2 quail eggs
Nori seaweed sheet
Ikura (salmon roe)
Sakura Denbu (pink colored seasoned shredded codfish)
Directions:
1. Wet the cake pan (or line with plastic wrap). Place the crab meat Sushi rice and press down flat with a rice paddle or a spoon. Then place the white Sushi rice and the Aonori Sushi rice one after another and flatten as well. Turn the cake pan upside down onto a plate to remove the rice.
2. Make a thin ribbon of cucumber for Odairisama (prince)'s Kimono and slice the leftover into thin rounds.
3. Cut out the egg crepe and make a scepter and a fan. Thinly slice the leftover.
4. Place the cucumber slices and shredded egg crepe on the Sushi cake. Wrap the quail eggs with a cucumber ribbon (prince) and smoked salmon (princess). Let them hold the scepter (prince) and the fan (princess). Cut out Nori sheet to make their faces. Attach their hairs with bento picks. Garnish with Ikura and Sakura Denbu to finish.
* お雛様 (ohinasama: princess) holds a fan called 扇子 (sensu) in both hands.
* お内裏様 (odairisama: prince) holds a flat wooden scepter called 笏 (shaku) symbolic of his rank in his right hand.
↓レシピ(日本語)
http://cooklabo.blogspot.jp/2015/03/blog-post.html
---------------------------------
Music by
SHWフリー音楽素材
takanoniharuka-fix
http://shw.in/
FYI (products I used in my videos):
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sheet cake with flowers 在 ochikeron Youtube 的精選貼文
The book I bought:
Let's make Deco Roll book
シリコンシートでデコ★ロール作っちゃお!(シリコンシート付き)
Sorry sold out :(
https://amzn.to/2v0ZbzU
---------------------------------
Deco Roll Cake
Necessary Equipment:
10-inch square cake pan
electric mixer
2 pastry bags
Ingredients:
((Egg Yolk Batter))
1 egg yolk
35g (1.2oz.) granulated sugar
20ml + 25ml cooking oil
60ml water
a few drops vanilla extract
80g (2.8oz.) cake flour
red food coloring
((Pattern))
1/2 tsp. cake flour for each color
red food coloring
black food coloring
1 egg white
a pinch of cornstarch
((Base Batter))
4 egg whites
30g (1.0oz.) granulated sugar
1 tsp. cornstarch
((Syrup))
2/3 tbsp. granulated sugar
20ml hot water
1/2 tbsp. fruit liquor *optional
((Filling))
150ml heavy whipping cream (fresh cream) *chilled
1 tbsp. granulated sugar
1 tsp. fruit liquor *optional
9 fresh strawberries
Directions:
((Preparation))
1. Cut the silicone baking sheet to fit the size of your square cake pan.
2. Place a paper stencil of your choice under the silicone baking sheet.
3. Grease the silicone baking sheet with cooking oil so that the pattern won't stick to the sheet.
((Egg Yolk Batter))
1. In a bowl, place egg yolk, sugar, and 20 ml cooking oil. Then beat them with an electric mixer until white.
2. Add water, 25ml cooking oil, and a few drops vanilla extract, then mix well. Then sift in cake flour and mix into gruel. *The cake won't crack or break apart in this way.
3. Add red food coloring until you reach your desired pink color.
((Pattern))
1, In two small bowls, place 1 tsp. each of the Egg Yolk Batter.
2. Add red and black food coloring, and 1/2 tsp. cake flour in each bowl.
3. Meringue: In a different bowl, whip egg white with an electric mixer until soft peaks form. Add a pinch of cornstarch and continue beating until stiff peaks form.
4. Add 2 tbsp. each of Meringue (3.) into each color (2.) and mix well.
5. Transfer each batter to pastry bags and snip off the end. Then trace the pattern. First, trace the flowers in black and bake in the oven at 170C (338F) for 30 sec. Second, fill in the flowers in pink, trace polka dots with pink and black, then bake in the oven at 170C (338F) for 1.5 min. * Bake until the surface is done. If it's under-baked, just add 30 sec. each until the surface dries out.
((Base Batter))
1, Meringue: In a large bowl, whip egg whites with an electric mixer, until soft peaks form. Then add the leftover meringue and whip them together. Add sugar and whip until stiff glossy peaks form. Then add cornstarch and continue beating until firm peaks form. *If it's thick enough, you can turn the bowl upside down without them sliding out.
2. Add Meringue (1.) into the Egg Yolk Batter 1/3 at a time. Mix until the batter continuously drips back into the bowl like a ribbon when you scoop it up with the spatula. *If the batter is too thick, it will create air holes when baked.
3. Pour and spread the batter into the cake pan. Drop the pan lightly on the counter and tap the bottom of the pan to raise the air bubbles out of the batter. Bake in the oven at 170C (338F) for about 14 min.
4. When it's done, cut around the pan sides where there is no silicone baking sheet. Then cover with parchment paper, flip upside down, and place it on a wire rack. Remove the silicone baking sheet, cover with another parchment paper, and leave to cool.
((Syrup))
1. Mix granulated sugar and hot water until dissolved. Then mix liqueur if you like.
2. Flip the cake upside down, and remove the parchment paper at the back. To roll the cake nice and round, cut off both ends diagonally.
3. Make shallow cuts on the surface, approximately 2cm (2/3-inch) apart. Gently brush the cake with syrup.
((Filling))
1. Combine fresh cream, granulated sugar, and liquor (if you like) in a dry, clean bowl. Float the bottom of the bowl in ice water, whisk the cream until it forms a stiff peak.
2. Coat the surface of the cake evenly with the cream (leave an inch at the top). Then place cut strawberries.
3. Roll up the cake. Twist the ends of the parchment paper to look like a candy wrapper.
4. Chill the cake roll in the fridge for more than an hour. *It becomes really delicious on the next day when the cake and the cream are set.
5. Cut off the both ends and reshape.
6. When you are ready to eat, cut into round pieces. The best way to cut the cake is to use a knife that has been warmed in hot water. Dip the knife in hot water, wipe, and cut. Repeat this each time you cut!
↓レシピ(日本語)
http://cooklabo.blogspot.jp/2013/03/blog-post.html
---------------------------------
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sheet cake with flowers 在 ochikeron Youtube 的精選貼文
Japanese Doll Festival (Hinamatsuri), or Girls' Day, is held on March 3rd.
On this day, we set up hina dolls (hina-ningyo) since they are believed to protect girls from bad luck.
Hishi Mochi (diamond shaped rice cake) is usually presented with hina dolls. Hishi Mochi commonly consists of three layers: pink, white, and green, from top to bottom. It is said that pink represents peach flowers, white represents snow, and green represents grass. Those colors have a meaning to get the power of nature. Therefore, I used these three colors for my California roll :)
---------------------------------
California Roll for Hinamatsuri
Difficulty: Easy
Time: 20min
Number of servings: 2 rolls (16 pieces)
Necessary Equipment:
makisu (bamboo sushi-roll mat)
Ingredients:
1/2 avocado
6 Kanikama (imitation crab sticks)
((Pink Sushi Rice))
* 110g (3.9oz.) cooked Japanese rice (short-grain rice)
* 2 tsp. Sushi vinegar
* 2 tsp. Sakura Denbu (pink colored seasoned shredded codfish)
((White Sushi Rice))
* 110g (3.9oz.) cooked Japanese rice (short-grain rice)
* 2 tsp. Sushi vinegar
((Green Sushi Rice))
* 110g (3.9oz.) cooked Japanese rice (short-grain rice)
* 2 tsp. Sushi vinegar
* 1 tsp. Aonori (green laver)
1 nori sheet
soy sauce
Wasabi (Japanese Horseradish Paste) if desired
pickled ginger if desired
Directions:
((Pink Rice))
Place cooked Japanese rice in a bowl. Add Sushi vinegar and Sakura Denbu while the rice is hot and slice through rice using rice paddle to separate the grains. (Cool the rice before you use.)
((White Rice))
Place cooked Japanese rice in a bowl. Add Sushi vinegar while the rice is hot and slice through rice using rice paddle to separate the grains. (Cool the rice before you use.)
((Green Rice))
Place cooked Japanese rice in a bowl. Add Sushi vinegar and Aonori while the rice is hot and slice through rice using rice paddle to separate the grains. (Cool the rice before you use.)
1. Cut 1/2 avocado into 4 strips.
2. Cover a bamboo sushi-roll mat with plastic wrap. Cut nori sheet in half and place it on the bamboo sushi-roll mat, shiny side down.
3. Spread 3 different colored sushi rice (pink, white, and green) alternately on a sheet of nori sheet using your finger tips, little bit moistened with water. Turn it over so that the nori sheet facing you.
4. Place avocado and imitation crab sticks lengthwise on the nori sheet. (cut them if too long.)
5. Roll the bamboo mat forward, hold the line of ingredients firmly with your fingers, stop and leave about 1/3 inch of sushi rice, make sure all the ingredients are pressed in, roll it completely, gently press the mat around the roll to shape it (do not squeeze).
6. With a moistened knife (bread knife cuts well!) cut the roll into 8 pieces (re-wet as needed. don't push but pull to cut!).
7. Serve with soy sauce, Wasabi, and pickled ginger.
Ingredients to make sushi vinegar from scratch.
* 3 tbsp. rice vinegar
* 1 tbsp. sugar
* 1 tsp. salt
↓レシピ(日本語)
http://cooklabo.blogspot.jp/2013/02/blog-post_25.html
---------------------------------
Product I used:
ミツカン すし酢 (Mizkan Sushisu - Sushi vinegar)
http://www3.mizkan.co.jp/sapari/produ...
http://www.mizkan.co.uk/brands/retail...
Regular California Roll Recipe
http://www.youtube.com/watch?v=eQZEf3NCCo4
MORE Hinamatsuri Recipe
Easy Hinaningyo Rice Balls for Hinamatsuri Recipe 雛祭りに簡単雛人形おにぎり レシピ
http://www.youtube.com/watch?v=GzhxfUAYjrE
Bite-Sized Cheese Cutlet Balls (Dango Kushikatsu) Recipe お団子風チーズ串かつ (レシピ)
http://www.youtube.com/watch?v=pYcEYdMS1hQ
How to Make Ichigo Daifuku (Strawberry Mochi Rice Cake) Recipe イチゴ大福 作り方 レシピ
http://www.youtube.com/watch?v=7xd3NLTsiMc
Music by
Josh Woodward
Untitled - Instrumental
http://www.joshwoodward.com/
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sheet cake with flowers 在 21 Flower sheet cakes ideas - Pinterest 的推薦與評價
Apr 21, 2016 - Explore Nicole Monroe's board "Flower sheet cakes" on Pinterest. See more ideas about birthday sheet cakes, sheet cake, cupcake cakes. ... <看更多>
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