Lovely kueh by Kueh Ho Jiak Singapore 🇸🇬 ! 😘
Instead of overly sweet and expensive macarons - why not gift ur loved ones local kuih ? :D
Look at the packaging - cute and practical with inner compartments to hold the kuih in place 👌🏻
And the kuih tasted great too - low sugar and handmade using all natural ingredients with no preservatives or coloring.
Their signature Ang koo skin are made using 90% sweet potato 🍠 and only 10% flour! 😀
Flavours :
1. Ori mung bean
2. Peanut corn (like banchan kuih)
3. Sambal hae bee (chilli dried shrimp)
4. Salted egg yolk kaya
5. Purple sweet potatoes
6. Durian (by Order only)
7. Red bean chocolate (to be launched soon! )
So which flavour is your fav? ;)
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Hi, guys!❤️ I made valrhona chocolate macarons ! I think,, this flavor is very high-quality taste so I hope you like it a lot. ... <看更多>
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... macaron recipe makes beautiful, perfectly textured chocolate macarons filled with ganache ... Cocoa Velvet Macaron Shells, No Coloring [ SUGAR BEAN ]. ... <看更多>
sugar bean chocolate macarons 在 Cocoa Velvet Macaron Shells, No Coloring [SUGAR BEAN] 的推薦與評價
Hi, there!! This video is about 'How to make cocoa velvet macaron shells'.. There's no coloring in it, I used only cocoa powder. ... <看更多>