關於 wine tasting at home for two ，我們在網路上蒐集到這些相關的討論、資訊與評價

<3 PRIVATE CHEF'S TABLE DINING WITH DINE INN HOST AMY <3
.
A unique & interesting dining experience for me & hubby, totally memorable as we get embark on a gastronomic journey with private chefs showcasing exquisite cuisine from their kitchens with Dine Inn Malaysia.😋
.
That night we not only get to wine & dine savouring deliciously cooked home-style cuisines but get a sneak peek into Chef Amy's private kitchen learning a tip or two watching her preparing our dinner that evening! 🥰
.
It was a "home away from home" experience, allowing us to interact & get up close & personal with these amazing home chefs.😍
.
Truly a nice little intimate dinner held at Six Ceylon Service Apartment at Bukit Ceylon, overlooking beautiful nice view of the city by night! 😀
.
Sharing more on the blog about the one-of-a-kind culinary adventure tasting the secrets of Kuala Lumpur's best home chefs! 😉
.
.
#FollowToEatLa
#DineInnMalaysia
#DineInn
#GourmetHunterKL
#WorldOfBuzz
#WOB
WORLD OF BUZZ
吉隆坡美食猎人 Gourmet Hunter KL

Following our English teaching videos, we now have a new topic to share:
How to not make a fool of ourselves at a restaurant hahaha

I'm sure most of us have encountered these awkward situations.
We're at some fancy restaurant, and we feel completely out of place.
Five spoons, six forks, seven knives, what am I supposed to do?
And that's just the eating part!

Today we are role-playing, what wine goes with what kind of food,
how do we do a wine tasting, what is the proper wine tasting etiquette?

Thank you Danny for putting up with us on this crazy afternoon.
Hope you all enjoy this little bit of light entertainment❤️

If you'd like to try the two types of wine mentioned in this video
You can purchase them on www.BREEZY.com.hk
Well, having a nice drink at home is always the most relaxing???

10% off ALL WINE (except HINE product) HAPPY SHOPPING
pls drink responsibly

VINAKOPER
Slovenia Capo d'Istria Cabernet Sauvignon
https://bit.ly/3np2Ez1

UNDURRAGA
T.H. Sauvignon Blanc Limari 2019
https://bit.ly/3nrhN2v

Sarah's Instagram
www.instagram.com/rahrahsong/

Jason's Instagram
www.instagram.com/chanjason_/

#WineTasting #WineCrazy #BloodHound
#IWantMore #Gentleman #Thirsty #WineTastingEtiquette

#Damon哥哥 #Jamie細佬
#BabyJamie #LoveAndFamily #DamonAndJamie
#SJ #DJ
#LookAfterYourFamily #LookAfterYourBaby
#LookAfterYourBabies (all 3 of them)
#StayHome
#StayCalm #StayPositive
#StaySafe #StayHealthy
#LookAfterYourself #LookAfterEachOther
#KeepUpTheHardWork

If you're a fan of hot and sour soup, please give this Szechuan Fish Soup a try too. I am highly confident that you will love it. This is a really easy dish to put together. Super straight foward recipes. All you need is about 30 mins to get this yummy soup ready.

See the ingredient list below for your easy reference.

We would like to give special thanks to Shogun by La Gourmet for letting us try out their high quality non-stick pan in the video respectively. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs. These two brands are also available in most major departmental stores in Malaysia.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

Please subscribe to stay tuned to our home cooking videos.

Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram/spicenpans
Blog: www.spicenpans.com

Chat with us! info@spicenpans.com

Thanks for watching! See you soon.

xoxo
Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 4 - 5 pax

550g of sea bass or any light tasting fish (keep bones and head for stock)
Marinate fish boneshead with 2 tablespoons of Chinese wine
Marinate boneless sliced fish with 1/2 teaspoon of salt, 1 tablespoon of cornflour and egg white from an egg.

Other ingredients
-----

To make the soup stock
------
Some cooking oil
Marinated fish bones & fish head
15g of sliced young ginger
1.5L of hot water
1 pc of anchovies stock cube

Putting the rest of the dish together
-----
Some cooking oil
15g of minced young ginger
5 pc of bird's eye chill (deseeded and chopped finely)
5 cloves of chopped garlic
200g of pickled mustard greens (sourish type)
Add soup stock
Add sliced fish



===
If you like this recipe, you might like these too:

Singapore Chicken Satay
http://www.youtube.com/watch?v=Xe9_ihBpvbI

Singapore Satay Sauce
https://youtu.be/uxQw4-8W8xc

Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!