saiyingpun 在 Through the vanishing city: a day at old Hong Kong (果籽 Apple daily) 的影片資訊
“Most people learn the history of Hong Kong through books, but still not having a clue about the Vic...
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“Most people learn the history of Hong Kong through books, but still not having a clue about the Vic...
有好多城中名人熟客嘅「天樂餐廳」,除左瑞士雞翼好出名之外,喺炸雞脾肉入面釀左杏脯肉嘅「甜心雞卷」亦係值得一嚐嘅美食,仲係全港獨一無二嘅添!可能有人奇怪點解「天樂餐廳」嘅英文名叫「Amy's Kitch...
西多士淋糖漿你就見得多,淋煉奶你又見過未?「誠記」係西DorSi我食人生第一塊西多士嘅地方,位於堅尼地城士美非路街市熟食中心,佢哋嘅西多士係淋煉奶,入面仲夾左咖央,係舊時大排檔嘅做法。除咗西多士外,誠...
I hope you guys like this video and i'll see you really soon :))xoxo 地址: Shops 8 & 9, Kwan Yick Bui...