「偽蜜月」行程🤣🤣💕
裝新婚夫妻,
跟著🇰🇷韓國的老師來學料理~~~
✈️釜山好好玩
✈️濟州航空 new class
老師太有趣啦~~
原來韓國菜有這麼多的小秘訣,
怎麼網路上的台灣影片都沒有寫出來啊🤨
👍🏻大家下次來釜山可以找這個老師學喔!
真的是來韓國超難忘的回憶呀~~
情侶檔或者是好友們來邊學邊玩,
超好笑的!😹
🇰🇷韓國,釜山 料理老師的網址:https://www.klook.com/zh-TW/activity/13216-jagalchi-bupyeong-market-korean-cooking-class-busan/?krt=s20&krid=45889efe-2578-4c0f-4ef9-b08e88fef6c2
同時也有2部Youtube影片,追蹤數超過4萬的網紅Andy Dark,也在其Youtube影片中提到,【梨泰院Class的招牌菜 - 韓式嫩豆腐鍋 | Soft Tofu Stew from Itaewon Class 】 熱愛韓食的我其實甚少追看韓劇,但由於在家中的時間多了,加上去年探望住在首爾的朋友正正便是住在梨泰院,所以一開始便有留意這齣劇。這齣包含飲食商戰加上復仇元素的電視劇,情節緊湊而且...
「busan cooking class」的推薦目錄:
- 關於busan cooking class 在 雙胞胎佩佩 韓式婚紗女王 Facebook 的最讚貼文
- 關於busan cooking class 在 Andy Dark Youtube 的最佳解答
- 關於busan cooking class 在 MONGABONG Youtube 的最佳貼文
- 關於busan cooking class 在 Busan Cooking Class | Facebook 的評價
- 關於busan cooking class 在 Explore Local Markets and Korean Cooking Class with a ... 的評價
- 關於busan cooking class 在 Busan Cooking Class - YouTube 的評價
busan cooking class 在 Andy Dark Youtube 的最佳解答
【梨泰院Class的招牌菜 - 韓式嫩豆腐鍋 | Soft Tofu Stew from Itaewon Class 】
熱愛韓食的我其實甚少追看韓劇,但由於在家中的時間多了,加上去年探望住在首爾的朋友正正便是住在梨泰院,所以一開始便有留意這齣劇。這齣包含飲食商戰加上復仇元素的電視劇,情節緊湊而且寫實地反映出現實和以及愛情世界中的不合理,難怪成為眾人必追的電視劇。而令作為廚師的我最有印象的一幕應該就是「甜夜酒館」以的招牌菜 — 韓式嫩豆腐鍋 — 擊敗死敵長家!所以今次便決定與各位劇迷們分享此菜式的食譜!
One who loves Korean food does not need to be a Korean drama fan. As I am staying home more these days and started to watch stuff on Netflix, I came across the popular TV series, Itaewon Class. Since I visited my friend in Seoul last year, who happens to live in Itaewon, and that's why I have been keep an eye on this drama at the very beginning.
In Itaewon Class, the most unforgettable scene for me would be Hyeon-yi from DanBam preparing the signature dish, Sundubu-Jjigae (soft tofu stew), and defeated Jangga in a TV cooking competition. I personally love Sundubu-Jjigae a lot and I find the storyline of this drama very captivating. That’s why I really want to share this recipe with all the fans of this TV series. Bon appetit!
-- 韓式嫩豆腐鍋 Soft Tofu Stew (순두부찌개) --
材料 Ingredients:
- 菜油 Vegetable oil | 3 tbsp
- 青蔥(切碎) Scallion (chopped) | 3 stalks
- 洋蔥(切碎)Onion (chopped) | 1/4 pc
- 蒜蓉 Garlic (minced) | 4-6 pcs
- 豬絞肉 Minced pork | 50 g
- 韓國辣椒粉(粗) Korean chilli flake | 1/2 tbsp
- 韓國辣椒粉(幼) Korean chilli powder | 1/2 tbsp
- 鹽 Salt | 1/2 tsp
- 糖 Sugar | 1/2 tsp
- 意大利青瓜(切粒) Zucchini (diced) | 2 tbsp
- 洋蔥(切碎)Onion (chopped) | 2 tbsp
- 高湯 Broth | 500 ml
- 蜆 Clams| 3-4 pc
- 蝦 Prawns| 1-2 pc
- 豆腐(軟) Soft Tofu | 175 g
- 雞蛋 Egg | 1 pc
- 麻油 Sesame oil | 1 tbsp
做法 Method:
1. 先在鍋中放入菜油,以慢火炒青蔥約7分鐘。再放入豬絞肉、洋蔥和蒜蓉,再煮4 - 5分鐘直至豬肉不再粉紅色。再加入韓國辣椒粉炒香。
2. 慢慢加入高湯,放入洋蔥、蜆、蝦和豆腐,中火煮約10分鐘。
3. 之後加入調味,在鍋中打入一隻雞蛋,加灑上少許青蔥和辣椒粉作點綴,完成。
更多影片 ▶▶▶ https://www.youtube.com/AndyDark/
1. Heat up the wok in oil , sauté spring onion over low flame for 7 minutes. Add ground pork , garlic and onion and sauté until pork is cooked. Add Korean chilli flakes and powder.
2. Add in broth, onion , clams, prawns and tofu. Cook over medium flame for around 10 minutes .
3. Season to taste. Add an egg to the pot. Garnish with spring onion and chilli powder. Enjoy !
#梨泰院Class
#ItaewonClass
#이태원클라쓰
#AndyDark
#韓式嫩豆腐鍋
#純豆腐鍋
#SoftTofuStew
#SundubuJjigae
#순두부찌개
#COVID19
#StayHome
#StayPositive
#同心抗疫
#食譜
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更多影片 More Videos:
韓國光州飲食行
PART 1: https://youtu.be/D2zatUR5uPw
PART 2: https://youtu.be/A_W3EZPOK3w
PART 3: https://youtu.be/HAeQquZxFAQ
PART 4: https://youtu.be/AtJ0Xq3uL24
四日三夜釜山飲食行 | FOOD TRIP TO BUSAN
PART 1: https://youtu.be/9Zf4zJ578Sk
PART 2: https://youtu.be/vkAvGqGeh-0
PART 3: https://youtu.be/ekaBiDMM8qQ
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busan cooking class 在 MONGABONG Youtube 的最佳貼文
Took the train to #Busan and spent a day in "Positano of Korea", did more cafe-hopping, attended a korean cooking class and even braved the typhoon!
SEOUL VLOG PART 1 - https://youtu.be/4-cEs86w5EI
Leave a comment down below on where are your favourite cafes/restaurants/places to visit when in #Korea. And for more recommendations, search #monginkorea on Instagram!
Thank you guys for watching :)
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