關於 up all night 2022 ，我們在網路上蒐集到這些相關的討論、資訊與評價

🐷大家久等了，豬血糕拉，上菜！🐷
｜好吉拉美食怪獸系列 第一彈｜
｜豬血糕拉｜ディフェゲラ｜DIHUEKELLA｜

⚫️預購時間：
9/19（日）中午12:00－10/2（六）晚上12:00
⚫️預購網址（每人預購2隻）：
台灣朋友預購下單區：https://reurl.cc/gzWZNR
海外朋友預購下單區：https://reurl.cc/L7bNVK
⚫️發貨時間： 預計2022年第一季
⚠若遇疫情影響請多包涵，詳情以廠商公告為主
⚠拍攝照片僅供參考。
豬血糕拉由1982小時候獨家販售

若有任何問題，請詢問1982小時候官網或粉絲頁

#對我就是發狂拍了海量的照片
#拜託大家看完
#我拍得很辛苦修得很辛苦
#其實我最喜歡的是那塊招牌

▎好吉拉美食怪獸系列　▎
#對於不敢吃的人來說
#有些美食根本是嚇人的怪獸

這座小島上充滿各種美味且風格多樣的小吃，如小籠包、滷肉飯、蚵仔煎、珍奶、鹹酥雞、臭豆腐、麵線、水煎包等等，他們可以是知名夜市的排隊名店，也可以是你家巷口的攤子，說這是台灣最重要的飲食文化也不為過。
但食物這東西，就是有些人喜歡，有些人不喜歡。有人不吃蚵仔、有人不敢吃雞屁股（就是我），還有人對大腸麵線那糊糊的口感很反感。
甚至許多我們認為美味的小吃，在外國人眼中成了恐怖料理。豬血糕就曾榮登英國旅遊網站「全球十大怪食」的榜首。
"對於不敢吃的人來說，這些美食根本是嚇人的怪獸吧！“
就是這樣的想法，讓我開始創作美食怪獸系列，從中二的角度來看，這些料理後的小吃，其實是該生物的型態轉變，例如鹹酥雞，可以看成是雞這種動物另一種型態，只是轉化成這樣的型態，需要許多步驟與人力介入，而且要犧牲雞的生命，才會變成你手上那包香噴噴的炸雞（到底在胡說八道到什麼？）。
In Taiwan, there are so many delicious and variety of street foods, such as xiaolongbao, braised pork on rice, oyster omelette, pearl milk tea, pepper popcorn chicken, stinky tofu, vermicelli, pan-fried stuffed bun, etc. They could be line-up stands at a night market, or simply neighborhood locations right at the corner of your residence. Street food is indeed one of the most important food cultures of Taiwan.
People have different opinions on what’s delicious and what’s not. While some refuse to eat oysters, and some can’t stand chicken butt (that’s me), also some dislike vermicelli with chitterling due to its gluey texture.
There are so many popular Taiwanese street foods considered bizarre to foreigners. For example, pig’s blood cake was once voted as top 1 of the World’s Most Unusual Food by a British travel website.
“To people who lack courage to try, those street foods are almost like terrifying Kaijus!”
That’s how I got the inspiration to create the Street Food Kaiju Series. The cooking process of street food is similar to an evolution of a living creature. Take pepper popcorn chicken for example, it all starts with a live chicken, by sacrificing life and going through many steps to transform to a bag of mouth watering food in your hands.
好吉拉 × 1982小時候

#豬血糕拉 #ディフェゲラ #DIHUEKELLA
#血汁怪獸王 #好吉拉美食怪獸 #夜市怪獸 #好吉拉小吃怪獸 #好吉拉夜市 #GoodzilaNightMarket #台灣小吃 #TaiwanStreetFood #台灣夜市 #TaiwanNightMarket #FoodKaiju #好吉拉美食怪獸宇宙 #食獸宇宙

What a great day last night. After finished the race, I got back to the hotel. Had lunch and the have a short nap. Then say goodby to my friend @bashirabdi204

Then I received a message on Instagram from a Malaysian, Nik who based in Newcastle and they would like to invite me to come over to the race site for Nasi Lemak as they have set up a camp at the field next to it over there there, together with a group of Malaysian (Akmal, Mahat, Shu, Hilmi) and other members.

Took a 2 mile walk from the hotel that I stayed to their camp, and throughout the journey, I got to see the runners still doing their run. Last 2 mile to the finishing line. Gave them some cheer and motivate them to keep going. Jog or brisk walk, don't stop.

Super happy to have Malaysian food - Nasi lemak over there. We have a great time chatting and sharing about the race experience and got to know more about each other.

Later I got invited to one of their house, Abang Jamal, for coffee time and dinner. Got to meet their family members at his home and they are all so kind and thoughtful. Brought up some cakes, snacks, of course coffee ☕.

Warm welcome from them and then we had dinner together (kuey teow ladna, chicken, basmati rice).

We exchanged ideas, thoughts and sharing of our own experiences. I got to learn some new valuable information from them.

Then Abang Jamal fetch me back to the hotel at 10pm. Once I entered the lobby of the hotel, I got to see the Elite Athletes like @kingcheserek
@shazrine @bygolly.molly @stewy_mac3 @galenruppofficial @charlottepurdue
And the organizer, Matt.

And so I joined them. We have a great time laughing, talking, chatting. They are really funny and lovely. Super happy to spend time with them. Forgot to take a wefie for this moment! 😭

Enjoy the atmosphere so much. Wanna visit the 👑 @kingcheserek definitely after the Empire State Building Run Up and to train with them.

Thanks @great_run for all this wonderful experience.

I am looking forward already to come back to Newcastle for the Great North Run 2022 and this time I will be prepare for it and to hit a much faster timing (perhaps the NR!).

#GNR40 #GNR #GreatNorthRun #MasTowerRunner

It is 5:50pm on a Friday evening and you have not left your desk for the last 10 hours. You are exhausted, your eyes are tearing up from staring at the screen all day and your hands feel alien as you struggle to finish that last little bit. Have you ever felt that way? I definitely have and with deadlines always around the corner, wouldn’t everyone just love to have an extra hour to the day?

When you enter The 25th hour cocktail bar in Central, you are immediately transported to a place where you forget all about the constraints of time. Everything from the lighting to the decor has been designed to make you forget about the hustle and bustle of modern life. The service is flawless and their attention to detail is impeccable. When I went there with a few friends, I did not know what to expect but after my visit, I have no doubt that this place will become a must-go destination for those in need of an escape.

As I arrived, I was greeted by the staff who were friendly and attentive in explaining their extensive selection of drinks. Their cocktails have been specifically created by the mixologist using a variety of local and imported ingredients and with names like “A Ticking Romance” and “Retrospect”, my curiosity was definitely piqued. They also have a wide variety of tapas to complement your drinks and to complete your experience, the chef has prepared their own Chinese inspired soups to send you off in a warm and homely manner. It was the perfect ending to a wonderful night and left me wanting to return for more.
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Twenty Fifth Hour @xxv.hr
📍13/F, Luk Yu Building, 24-26 Stanley Street, Central
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#foodvibessyCentral #foodvibessy中環

#Yummy #FoodLover #FoodMakesMeHappy #CameraEatsFirst #HKRestaurant #IloveFood #Foodie #foodheaven #hkfood #FoodPost #Foodporn #HKFoodBlogger #EatWithYourEyes #foodmatters #fujifilm #ForeverFoodie #hkgirl #foodiegram #EatWell #HongKong #Winelover #食貨 #相機食先 #Cocktail #FoodPhotography #Centralbar #Shisha #cheers @ Twenty Fifth Hour